Meat paella and chicken, fish
Meat paella and chicken, fish

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, meat paella and chicken, fish. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Meat paella and chicken, fish is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Meat paella and chicken, fish is something that I’ve loved my entire life.

Remove from skillet and season with salt and pepper. Add onions and peppers to skillet. Valencian Paella (Paella Valenciana) is the most traditional version of paella and it must include chicken, rabbit, and snails. Seafood Paella (Paella de Marisco) is made of different seafood like shrimps, prawns, lobsters, cuttlefish, or squids.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have meat paella and chicken, fish using 24 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Meat paella and chicken, fish:
  1. Prepare chicken thigh
  2. Take Piece fish
  3. Prepare pieces lamb meat
  4. Prepare glass long rice
  5. Get 1 onion
  6. Take 1 tomato
  7. Get 1 carrot
  8. Prepare 50 g peas
  9. Take 50 g green beans, cut into small cubes
  10. Take 1 tablespoon red pepper
  11. Get teaspoon black pepper
  12. Prepare 1/2 teaspoon saffron
  13. Prepare 1 bay leaf
  14. Get /2 teaspoon ginger
  15. Take 1 teaspoon tomato puree
  16. Get 3 garlic cloves
  17. Make ready 1 sprig thyme
  18. Get Parsley
  19. Take Lemon
  20. Prepare 3 tablespoon olive oil
  21. Take Salt
  22. Take Green pepper
  23. Prepare Fish Broth
  24. Make ready chicken broth

For me, the socarrat is the best part. That crunchy burnt rice crust is incredible. Chicken and Seafood Paella - a classic Spanish rice dish made with Arborio rice, packed with chicken, sausage, mussels, clams and shrimp and loaded with flavor. You can use some scallops or cubed pieces of fish!

Steps to make Meat paella and chicken, fish:
  1. Put the olive oil in the casserole dish with the chopped onion and put on medium heat and let it come back for a few minutes then add the meat with the pandant chicken 5mn to take the golden color then add the spices (black pepper, ginger), bay leaf and sprig of thyme, grated tomato, chopped garlic, red pepper, salt and tomato puree and leave to come back for a few minutes then add a glass of water and close the casserole dish and cook for 20 minutes
  2. Wash the rice and drain and set aside. put 2 tablespoons of olive oil and the chopped onions in a saucepan and put on low heat for one minute then add the drained rice and return for a few minutes then add the saffron and salt and black pepper, add green peas, green beans and carrots, cut into cubes, and Fish Broth up to a finger over the rice level and put the lid on and cook on low heat for 15 minutes.
  4. Take a frying pan put a tablespoon of olive oil and a clove of garlic and put the pieces of fish and cook for 5 minutes on each side and remove from the heat and set aside, after cooking the rice and the meat sauce and the chicken, mix them together and decorate the dish with the pieces of meat and chicken and the fish and the strips of green pepper and parsley and cover them and put the pand oven 10 to 15 minutes.
  5. After removing them from the oven, decorate them with lemon slices and parsley leaves and tomato flower.

Chicken and Seafood Paella - a classic Spanish rice dish made with Arborio rice, packed with chicken, sausage, mussels, clams and shrimp and loaded with flavor. You can use some scallops or cubed pieces of fish! Heat oil in a large skillet over medium heat. Repeat cooking, stirring, and transferring, this time with the chicken pieces. Paella Mixta Paella with Vegetables, Meat and Fish.

So that is going to wrap it up with this exceptional food meat paella and chicken, fish recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!