Rajbhog shrikhand
Rajbhog shrikhand

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, rajbhog shrikhand. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rajbhog shrikhand is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Rajbhog shrikhand is something which I have loved my whole life.

Rajbhog Shrikhand or Dry Fruits Matho is Indian Sweet or Dessert made using Hung Curd mixed with Sugar and Dry Fruits. Hung Curd is made by removing excess water from Yoghurt or Curd by hanging it or placing it over strainer so that the whey or Curd Water is drained. It is a popular sweet made during summers. Fruit Srikhand is a healthy & delicious Indian dessert.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook rajbhog shrikhand using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Rajbhog shrikhand:
  1. Get 500 gram hung curd
  2. Take 1/2 cup sugar
  3. Make ready 1 tablespoon hot milk
  4. Take Few strands of saffron
  5. Get 1/4 cup dry fruit chopped
  6. Get 1/4 cup raisins
  7. Make ready 1/4 cup cranberries
  8. Make ready 1/4 cup finely chopped dates
  9. Make ready 1/4 cup trutti frutti
  10. Prepare 1/4 teaspoon cardamom

It's made out of pure milk from the cows of our farm, and it's hand-made. It's not too sugary so that you can include in your daily diet. Rajbhog Shrikhand - राजभोग श्रीखंड - Dry Fruits Matho with Homemade Curd - Priya R - Magic of Indian RasoiRajbhog Shrikhand or Dry Fruits Matho is Indian Swe. Shiv Dugdhalaya is wholesaler manufacturer exporters and suppliers of Rajbhog Shrikhand products in Anand,Gujarat,India.

Steps to make Rajbhog shrikhand:
  1. Add saffron to milk and set aside. - In a bowl add the hung curd and sugar and mix well. Strain it thru a sieve to get the smooth finish. Add in the dry fruits, cardamom powder, saffron milk and nuts. Mix well and garnish with pistachios and trutti frutti. - Rajbhog shrikhand is ready. Refrigerate for 3 to 4 hours before serving.

Rajbhog Shrikhand - राजभोग श्रीखंड - Dry Fruits Matho with Homemade Curd - Priya R - Magic of Indian RasoiRajbhog Shrikhand or Dry Fruits Matho is Indian Swe. Shiv Dugdhalaya is wholesaler manufacturer exporters and suppliers of Rajbhog Shrikhand products in Anand,Gujarat,India. Search best quality Rajbhog Shrikhand products. Rajbhog is a popular and traditional Bengali Sweet. Here, crushed dry fruit stuffed paneer cheese balls are cooked in a saffron cardamom flavored sugar syrup.

So that’s going to wrap this up with this exceptional food rajbhog shrikhand recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!