Fruit salad with mango pulp
Fruit salad with mango pulp

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fruit salad with mango pulp. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Whisk it well to make it smooth and creamy. Wash and chop all the fruits to bite size pieces and add it to the mango pulp mixture. This mango pulp fruit salad is ridiculously easy to make. Simply remove the flesh from the mango (instructions above), and use a food processor or blender to puree.

Fruit salad with mango pulp is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Fruit salad with mango pulp is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have fruit salad with mango pulp using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Fruit salad with mango pulp:
  1. Take 2 cups mango pulp
  2. Take 1 apple finely chopped
  3. Prepare 1 banana chopped
  4. Take 1 small mango finely chopped
  5. Take 1 tablespoon cranberries
  6. Prepare 1 tablespoon cashews chopped
  7. Take 1 teaspoon slivered pistachios
  8. Make ready Few strands of saffron
  9. Prepare 1/4 teaspoon cardamom powder
  10. Take 10 grapes thinly sliced
  11. Get 1/2 can condensed milk
  12. Prepare 1 cup whipped cream
  13. Get 1 teaspoon trutti frutti

Add the fruits and nuts to the mango pulp mixture. Add ice cream and mix well (extra ice cream can be added per taste, to get a richer flavor). I generally add ice cream randomly by mixing/tasting with each table spoon). Then garnish it with strawberry on top of it and serve the delicious dessert.

Steps to make Fruit salad with mango pulp:
  1. In a bowl add the mango pulp, condensed milk and the whipped cream. Whisk it with hand whisk until smooth and creamy. - Add the fruits and nuts to the mango pulp mixture. - Mix it and cover. Refrigerate for couple of hours before serving

I generally add ice cream randomly by mixing/tasting with each table spoon). Then garnish it with strawberry on top of it and serve the delicious dessert. I used fresh strawberries, grapes, apple, and peaches to make the mixed fruit salad. For the creamy base, mix mango pulp with some fresh cream and condensed milk. You can use your choice of favorite fruits.

So that’s going to wrap this up with this special food fruit salad with mango pulp recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!