Make it with Rice Flour! Soft and Bouncy Matcha Steam Buns
Make it with Rice Flour! Soft and Bouncy Matcha Steam Buns

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, make it with rice flour! soft and bouncy matcha steam buns. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Make it with Rice Flour! Soft and Bouncy Matcha Steam Buns is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Make it with Rice Flour! Soft and Bouncy Matcha Steam Buns is something which I’ve loved my whole life. They’re fine and they look fantastic.

Great recipe for Make it with Rice Flour! Soft and Bouncy Matcha Steam Buns. I fell in love with a certain brand's steam buns and wanted to eat lots. Since they are meant for children, the flavor is rather weak.

To get started with this particular recipe, we must prepare a few ingredients. You can cook make it with rice flour! soft and bouncy matcha steam buns using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Make it with Rice Flour! Soft and Bouncy Matcha Steam Buns:
  1. Get 100 grams Rice flour
  2. Make ready 50 grams Sugar
  3. Prepare 1 tsp Baking powder
  4. Make ready 1 tsp Matcha
  5. Get 1 Egg
  6. Take 80 ml Milk
  7. Prepare 1 tbsp Vegetable oil

If you prefer a stronger taste, add more matcha. Soft and Bouncy Matcha Steam Buns. I fell in love with a certain brand's steam buns and wanted to eat lots. Since they are meant for children, the flavor is rather weak.

Steps to make Make it with Rice Flour! Soft and Bouncy Matcha Steam Buns:
  1. Combine the rice flour, baking powder, and matcha.
  2. In a bowl, whisk together the egg and sugar. Add the milk and vegetable oil and keep mixing.
  3. Sift the dry ingredients from Step 1 and add it into Step 2 mixture.
  4. Pour the batter into the muffin cups and steam in a steamer for about 10 minutes.

I fell in love with a certain brand's steam buns and wanted to eat lots. Since they are meant for children, the flavor is rather weak. If you prefer a stronger taste, add more matcha. Recipe by Yasucchi Home / All Recipes / Japanese / Matcha Steamed Buns. MATCHA STEAMED BUNS (GLUTEN FREE). bouncy, fluffy, chewy, cloud-like texture.

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