Nasi Kuning (Yellow turmeric rice)
Nasi Kuning (Yellow turmeric rice)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, nasi kuning (yellow turmeric rice). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Nasi kuning - a delicate and aromatic yellow rice made with turmeric and coconut milk. This classic festive rice is easy to prepare, you can make this in the rice cooker or stove top! Nasi kuning is a popular celebration size dish in Southeast Asia. It often make to celebrate baby's full moon, birthday or any festive seasons.

Nasi Kuning (Yellow turmeric rice) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Nasi Kuning (Yellow turmeric rice) is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have nasi kuning (yellow turmeric rice) using 35 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Nasi Kuning (Yellow turmeric rice):
  1. Get Turmeric Rice
  2. Make ready 2 3/4 cups Jasmine rice
  3. Prepare 2 1/2 cups water
  4. Take 2 cups coconut milk
  5. Get 1 tbs turmeric powder
  6. Get 1 tbs salt
  7. Get 1 stalk lemongrass
  8. Get 2 bay leaves
  9. Make ready Egg Balado
  10. Get 6 eggs (hard boiled)
  11. Take 6 cloves garlic
  12. Get 1 medium red onion
  13. Take 1 big tomato
  14. Make ready 7 pcs red chilli
  15. Prepare Salt & pepper
  16. Take Oil to sauté
  17. Make ready Traditional Fried Chicken
  18. Make ready 1 whole chicken
  19. Make ready 2 tbs coriander powder
  20. Make ready 100 g grated coconut
  21. Take 6 cloves garlic
  22. Prepare 2 cm ground turmeric
  23. Make ready 4 cm ground ginger
  24. Take to taste Salt
  25. Make ready 1 cup water
  26. Prepare Oil to fry
  27. Make ready Veg Bihoon
  28. Prepare 250 g bihoon
  29. Take 100 g shredded cabbage
  30. Make ready 2 medium carrots (shredded)
  31. Take 1 medium red onion
  32. Get 4 cloves garlic
  33. Take 4 tbs oyster sauce
  34. Take 2 tbs sweet soya sauce
  35. Prepare Salt & pepper

The fragrance from the coconut milk, turmeric, lime leaves, all absorbed by the rice rendering every mouthful a pleasant burst of flavor. It is pleasant to the eyes too, don't you think so? Nasi Kuning (Yellow turmeric rice) Recipe by Good Food Journey - Cookpad Nasi Kuning (Yellow turmeric rice) The best menu for birthday celebration or any celebration. Served with traditional fried chicken, veg bihoon and egg bal. more Nasi kuning, literally "yellow rice", is a rice dish cooked with coconut milk, herbs and turmeric.

Instructions to make Nasi Kuning (Yellow turmeric rice):
  1. Clean the rice and add the water to cook, along with all ingredients
  2. Cook the rice at low heat, until the rice is cooked, it takes approximately 20mins to cook. You may want to stir the rice a bit when the water starts to shimmer
  3. Keep the lid closed after you turn off the heat and keep it to let the rice fully cooked
  4. Meanwhile, prepare the chicken, clean and cut into 10-12 pieces
  5. Grind all the ingredients for the chicken except the water
  6. Place the chicken in a pot, add the grinded ingredients and add 1 cup of water. Boil the chicken until the water is over then set aside
  7. Prepare the egg balado: after boiling the egg, remove the shell and let the egg cool down
  8. Grind all the ingredients until it forms a paste
  9. On a frying pan, add little oil approx. 50ml to sauté the paste, add 50ml of water and cook until it changes colour
  10. Once the sauce colour turns darker, add the egg and let it cooked until there is no more water and the paste becomes thick
  11. Remove the egg from the pan and set aside
  12. Next repare the ingredients for the Veg. Bihoon
  13. Sauté the garlic and onion on a pot over medium heat, let the onion become soften
  14. Add the shredded cabbage and cook until it changes colour, then add the shredded carrots and mix well
  15. Add the bihoon with some water to keep the bihoon hydrated
  16. Add the oyster sauce, sweet soya sauce,salt and pepper. Get the taste that you desire
  17. Cook until everything is mixed well, approximately 15 minutes then remove from the heat and set aside
  18. Now it's time to fry the chicken, fry them until golden brown, get the crumbs from the chicken seasonings as well
  19. Lastly, arrange all the items on a plate, you can cut the egg into half and serve all together. Enjoy!

Nasi Kuning (Yellow turmeric rice) Recipe by Good Food Journey - Cookpad Nasi Kuning (Yellow turmeric rice) The best menu for birthday celebration or any celebration. Served with traditional fried chicken, veg bihoon and egg bal. more Nasi kuning, literally "yellow rice", is a rice dish cooked with coconut milk, herbs and turmeric. This is a dish full of symbolism in Indonesian culture. For example, the yellow colour of the dish, which comes from the turmeric, represents piles or mountains of gold, symbolizing wealth, prosperity and virtuosity. Nasi Kuning (Indonesian Yellow Rice) is normally served during a special occasion celebration in Indonesia, such as wedding, new company opening celebration, company milestone celebration, the birth of a child, etc.

So that is going to wrap it up with this exceptional food nasi kuning (yellow turmeric rice) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!