Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mushroom soup from grevena. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mushroom soup from Grevena A mushroom soup that was featured in Myrsini Lambraki's tv show when she visited Grevena, the town of mushrooms. Mushroom soup is simply soup made with mushrooms. They'll always be a focus of the recipe whether they're grilled, sautéed, or boiled. Other ingredients may include all manner of spices, meats, and vegetables.
Mushroom soup from Grevena is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Mushroom soup from Grevena is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mushroom soup from grevena using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom soup from Grevena:
- Make ready 500 g fresh mushrooms
- Get 1500 ml chicken and vegetable stock
- Prepare 100 g milk
- Prepare 3 tbsp trahana (traditional coarse dried mixture of semolina and dairy)
- Take 10 g butter
- Get 1 little oil
- Get 1 little white wine
- Get white pepper
- Get For the stock
- Take 1500 ml water
- Get 5 chicken wings
- Make ready 3 carrots
- Prepare 1 large onion
- Make ready leaf celery or Pascal celery
- Prepare salt
- Take various peppers
Pour chicken stock and water into mushroom mixture. Melt butter in large frying pan. Add in onions, garlic, and mushrooms. This mushroom gravy recipe is great when you're strapped for time and need a quick fix.
Instructions to make Mushroom soup from Grevena:
- Boil all the stock ingredients for quite some time so they release all their taste. I boil them in the pressure cooker for 20 minutes.
- Clean and finely chop the mushrooms. Sauté in the butter and oil for a little while then stir in the wine. Add the stock and the white pepper.
- When the mushrooms have boiled add the trahana and boil as well. I use store bought trahana that boils very quickly. Just before you turn off the heat add the milk.
Add in onions, garlic, and mushrooms. This mushroom gravy recipe is great when you're strapped for time and need a quick fix. But it's also great for all of the other times when you just want a great-tasting gravy! You can get rid of the small mushroom chunks by putting the soup in a blender and letting it blend for a minute or so. Grevena residents, however, have developed innovative recipes for the use of mushrooms as sweet treats.
So that is going to wrap this up with this special food mushroom soup from grevena recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
