Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rice kheer. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
It is made all over India. Known as Paal Payasam in South India, it is a must-serve item at weddings. The chawal ki kheer made at the Padmanabha Swamy Temple in Kerala is world-famous. Kheer is indeed the perfect dish to celebrate a festival or just prepare it as dessert at home after a hearty dinner.
Rice Kheer is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Rice Kheer is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have rice kheer using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Rice Kheer:
- Make ready 1 . Basmathi rice - 1/4 cup
- Get 2 . Milk - 1 litre
- Make ready 3 . Sugar - 1 cup
- Make ready 4 . Saffron - little
- Make ready 5 . Cashew - 10
- Make ready 6 . Raisins - 15
- Make ready 7 . Ghee - 1 tbsp
Kheer and payasam are the terms used interchangeably and both are derived from the sanskrit terms "ksheer" & "payasa" both meaning milk. Rice kheer is made with full fat milk, rice, sugar and cardamom powder. Rice kheer is a popular Indian sweet dessert made with basmati rice, milk, nuts and saffron. Rice kheer is easy to make and is made with a one pan or one pot method.
Steps to make Rice Kheer:
- . Dry roast basmathi rice in kadai till it comes to nutty aroma. Cool completely and grind to crumble rava stage. - - 2. Heat wide pan add milk and let to boil. Once it starts to boiling stage add rice. When it half cooked add sugar. You can adjust the taste according to your wish. I like only mild taste. Cook until milk come to 500 ml. Switch off and keep aside. - - 3. Heat a tbsp of ghee in small pan fry cashew and raisin. Pour this over kheer. - - 4. Decorate with saffron. Saffron is completely option
Rice kheer is a popular Indian sweet dessert made with basmati rice, milk, nuts and saffron. Rice kheer is easy to make and is made with a one pan or one pot method. Rice kheer is basically Indian rice pudding and makes for a creamy delicious pudding. Rice Kheer aka chawal ki kheer is one of the common Indian dessert recipes that usually made during most of the festive seasons. Rice Kheer usually made of only four basic ingredients milk, sugar, rice, and a few chopped dry fruits.
So that is going to wrap it up for this exceptional food rice kheer recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
