Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, gireba(traditional cookies). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Helloooo cookpadiessss💃💃💃💃💃💃🏃 How is it going with y'all? Ghreyba or Gireba Cookies Ghreyba cookies are Moroccan butter cookies made with different kinds of flour. These cookies can be made with almond flour, ground sesame seeds, or ground walnuts, making them gluten-free. The variation today is the one made with semolina flour and shredded coconut.
Gireba(traditional cookies) is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Gireba(traditional cookies) is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook gireba(traditional cookies) using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Gireba(traditional cookies):
- Make ready 2 cup Flour
- Get 2/3 cup Powdered sugar
- Make ready 1/2 cup veg oil
- Prepare 1/2 tsp vanilla flavor
- Take Sesame for garnishing (optional)
How to make the Greek cookies Their main ingredients are butter, icing sugar and flour but you will also find recipes with eggs in them. They are usually flavored with vanilla or masticha (mastic resin). Biscotti Reginella is a very popular and traditional cookie in Sicily. The Sicilian immigrants that came to America thankfully brought this cookie with them.
Steps to make Gireba(traditional cookies):
- Add all the dry ingredients in a bowl and mix well then add vegetable oil and vanilla
- Mix very well till you get like this
- Take a portion on your hand and press idan ya dunkulu to your dough is okay…
- I use this spoon to make the shape
- Put a parchment paper on your baking tray or normal paper…scoop the dough then flip it on the baking paper gently…
- Then lastly bake in an preheated oven
- Done
Biscotti Reginella is a very popular and traditional cookie in Sicily. The Sicilian immigrants that came to America thankfully brought this cookie with them. It's a simple cookie coated in sesame seeds and baked to a golden brown. They go great with a cup of espresso or a cafe latte, even a glass of Marsala. One of the simple pleasures of life.
So that’s going to wrap it up with this special food gireba(traditional cookies) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
