Traditional Lassi
Traditional Lassi

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, traditional lassi. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Traditional Lassi is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Traditional Lassi is something which I have loved my entire life. They are nice and they look fantastic.

In fact, on the Indian subcontinent, lassi generally refers to any yogurt based drink and it's a lot like a smoothie or a shake, but thinner and much frothier. Mango lassi blends sweet mangos with. Lassi is a simple yogurt-based beverage that's very popular in Indian cuisine. And by simple, I mean really simple.

To begin with this particular recipe, we must prepare a few components. You can cook traditional lassi using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Traditional Lassi:
  1. Prepare 1/2 kg Yoghurt
  2. Get 1.5 cups Milk
  3. Get tbsp Sugar:3-4

Garnish with fresh mint if desired. Lassi (pronounced ) is a popular traditional dahi ()-based drink that originated in the Indian Subcontinent. Lassi is a blend of yoghurt, water, spices and sometimes fruit. Namkeen (salty) lassi is similar to doogh, while sweet and mango lassis are like milkshakes.

Instructions to make Traditional Lassi:
  1. Blend all ingredients well
  2. Serve cold

Lassi is a blend of yoghurt, water, spices and sometimes fruit. Namkeen (salty) lassi is similar to doogh, while sweet and mango lassis are like milkshakes. Lassi may be infused with cannabis in the form of bhang. Chaas is a similar drink of a thinner consistency. Cooled down and infused with aromatic herbs and spices, it will refresh your senses, and quickly become one of your favorites.

So that’s going to wrap this up for this exceptional food traditional lassi recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!