Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, traditional greek salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Traditional Greek salad is typically served with a splash of citrus and extra virgin olive oil. I have also learned to keep bottles of extra virgin olive oil and vinegar (or lemon halves) on the table in case anyone needed an extra splash, a trick I learned while visiting the Greek islands. Traditional Greek Salad This tart and crispy salad complements a variety of entrees, from casseroles and meats to pasta and pizza. "It's one of my favorite dishes," notes Valerie Belley from St. The basic Greek salad is made with tomato, cucumber, olive oil, olives and feta and there are variations around Greece.
Traditional Greek Salad is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Traditional Greek Salad is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have traditional greek salad using 10 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Traditional Greek Salad:
- Prepare 1/2 cucumber, cubed (peeled and seeded)
- Take 1 med/lg tomato, cubed
- Get 1/4 red onion, roughly chopped
- Take 2 oz Greek olives, sliced
- Make ready 1/8 cup feta cheese, cubed (or crumbled)
- Get 1/8 cup olive oil
- Prepare 1 tbs dried oregano
- Make ready 1/2 tsp crushed red pepper
- Prepare 1/2 tsp granulated garlic (or minced)
- Get to taste Salt & Pepper,
Olive Oil: Plenty of olive oil is a must in a Greek Salad. It's what makes it so healthy and delicious. This traditional Greek Salad recipe is wonderfully uncomplicated, easy to make, and so refreshing. Feel free to toss it everything together in a mixing bowl, or just serve the base ingredients with bottles of olive oil and red wine vinegar on the side for people to dress their individual portions.
Steps to make Traditional Greek Salad:
- Combine all ingredients and mix well. Refrigerate for 30-45 mins before serving. ENJOY!
This traditional Greek Salad recipe is wonderfully uncomplicated, easy to make, and so refreshing. Feel free to toss it everything together in a mixing bowl, or just serve the base ingredients with bottles of olive oil and red wine vinegar on the side for people to dress their individual portions. CLICK TO UNMUTE Known as horiatiki, this traditional Greek salad is made with cherry tomatoes, cucumber, kalamata olives, thinly sliced red onion, and feta. The easy dressing is a mixture of red. Whisk or shake together until combined.
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