Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, kheer… our traditional meetha served in small clay plates(thootiyan). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Kheer… our traditional meetha served in small clay plates(thootiyan) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Kheer… our traditional meetha served in small clay plates(thootiyan) is something that I have loved my entire life. They’re nice and they look wonderful.
A plate is made of a clay using a kilning technique. Start your morning with breakfast served in a clay plate. Your day will definitely be successful and fruitful. It is a popular Indian dessert made throughout India with different ingredients in different ways.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook kheer… our traditional meetha served in small clay plates(thootiyan) using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kheer… our traditional meetha served in small clay plates(thootiyan):
- Take 1 kg milk
- Take 1/4 cup rice (wash and soak in water fr 1 hour)
- Take to taste sugar
- Take chopped almond pistachio for garnishing as u like
This is a Food Plate made with Clay. The Clay Food Plate contains one dish, one glass and two small bowls. This clay plate gives natural feel at the time of eating. It gives real taste of natural food.
Instructions to make Kheer… our traditional meetha served in small clay plates(thootiyan):
- Pehle milk ko boil kar lain,phr is mein rice add kar ke itna cook karain ke rice blkl soft ho jaye
- Phr is mein to taste sugar add kar ke thori dair cook kar lain. - jab kheer thick ho jaye to thore almonds add kar ke mix kar lain.
- Clay plates(thootiyo) mein daal ke thora thanda hone ke baad almonds se garnish kar lain
This clay plate gives natural feel at the time of eating. It gives real taste of natural food. Buy Earthen Clay Dinner Set online. Buy Clay products online To make double ka meetha with condensed milk, keep the process the same as mentioned below except, add ½ can condensed milk in the milk after it is reduced to ¼th. Do not forget to reduce the amount of sugar when adding condensed milk as it is sweet in itself.
So that is going to wrap this up for this special food kheer… our traditional meetha served in small clay plates(thootiyan) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!