Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, traditional choc chip cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Traditional Choc chip cookies is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Traditional Choc chip cookies is something which I have loved my entire life.
Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt.
To get started with this recipe, we have to first prepare a few components. You can cook traditional choc chip cookies using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Traditional Choc chip cookies:
- Make ready 2 oz /4 tbsp, semi sweet chocolate chips
- Get 2 oz / 4 tbsp white chocolate chips (optional)
- Take 142 g butter (I used margarine 50g and 2 tbsp macadamia oil
- Get 2/3 cups sugar
- Get 1 egg
- Get 1/2 tsp vanilla extract
- Get 1 1/2 cups all purpose flour
- Make ready 1 tsp baking powder
Add chocolate chips and cocoa nibs and stir just until combined. Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition.
Instructions to make Traditional Choc chip cookies:
- Gather ingredients
- Lightly grease baking tray
- Cream the butter and sugar together until pale and fluffy
- Add vanilla extract to egg and beat lightly then add to sugar butter mixture
- Sift the flour and baking powder
- Pour creamy mixture into the flour and fold in, mix with spatula or wooden spoon till well combined
- Add the chocolate chips and mix till well combined
- Scoop a table spoon at a time of dough and make balls. Arrange on baking tray spacing well apart.
- Bake for 15 minutes at 180 degrees
- Let cool in baking tray for 2-3 minutes then transfer to wire rack to cool completely
- Serve. Store the rest in an air tight container.
- Cookies Galore
Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Stir in nuts and chocolate chips. Drop by tablespoon onto ungreased cookie sheets. Sift flour and brown sugar into a bowl; stir in eggs.
So that is going to wrap this up with this special food traditional choc chip cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
