Breakfast Bagels
Breakfast Bagels

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, breakfast bagels. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Breakfast Bagels is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Breakfast Bagels is something which I have loved my whole life.

For a lighter option, try mixing up your own cream cheese and adding to your favorite bagel. Place bagel in toaster and toast as desired. Over medium heat, fry egg in frying pan. Turn off heat but, leave pan on burner.

To get started with this recipe, we have to prepare a few ingredients. You can cook breakfast bagels using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Breakfast Bagels:
  1. Prepare 2 gluten free bagels
  2. Get 2 eggs
  3. Get 1 tbsp dairy free milk
  4. Take 2 dairy free cheese slices
  5. Prepare 250 g minced beef or pork
  6. Make ready 1/2 tsp sage
  7. Prepare 1/2 tsp thyme
  8. Make ready 1/2 tsp onion powder
  9. Get salt and pepper for seasoning

It's relaxing, and special, as a couple of our kids are home, and it's fun to. Meanwhile make scrambled eggs: In a large bowl, whisk together. Dot the top with the cream cheese and sprinkle all over with the everything bagel. Bagels are also an excellent opportunity to sneak in a serving or two of vegetables with your breakfast.

Instructions to make Breakfast Bagels:
  1. Toast the bagels and set aside
  2. Mix together the minced beef/pork, sage, thyme, onion powder and seasoning - Shape into 4 patties
  3. Cook for 4 minutes on each side in a shallow pan over a medium heat - Place two patties in each bagel
  4. Top with the cheese slices
  5. Beat together the eggs, milk and seasoning - Add a drizzle of olive oil into a saucepan over a medium heat
  6. Pour in the eggs and push around until cooked - Divide between the two bagels and enjoy

Dot the top with the cream cheese and sprinkle all over with the everything bagel. Bagels are also an excellent opportunity to sneak in a serving or two of vegetables with your breakfast. Pile on sliced tomatoes, spinach, cucumber, and onions to turn your bagel into a veggie-rich. Another great way to do a bagel breakfast sandwich is a French Toast Bagel Breakfast Sandwich Using bagel thins, instead of regular sandwich bread also goes a long way, giving a different texture and flavor that really makes breakfast a little more special in the morning. Breakfast Bagel Toppings A bagel toasted with slices of turkey and cheese makes a delicious lunch, or even dinner!

So that’s going to wrap it up with this exceptional food breakfast bagels recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!