My Christmas Stuffing πŸ’–
My Christmas Stuffing πŸ’–

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, my christmas stuffing πŸ’–. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A slice of our classic sausage, sage and onion stuffing is a must-have for Christmas dinner. Complete a roast dinner with sage and onion stuffing. Make it even easier by packing the mixture into a small baking dish. This is similar to my mom's recipe that she has made for years.

My Christmas Stuffing πŸ’– is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. My Christmas Stuffing πŸ’– is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook my christmas stuffing πŸ’– using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Christmas Stuffing πŸ’–:
  1. Make ready 1 pkt sage & Onion stuffing mix
  2. Take 300 g sausage meat
  3. Get 3 tbls whole Cranberry sauce
  4. Take 2 tbls diced onion
  5. Get 1 +1/2 Cup Chicken or Turkey stock
  6. Get 1 tsp olive oil

Adjust the herbs to whatever your taste preferences are. Place stuffing in casserole or baking dish. Save oven space by making your stuffing in the slow cooker. My slow cooker Christmas Stuffing is my most requested holiday dish and it's so easy to make.

Steps to make My Christmas Stuffing πŸ’–:
  1. Add the sage n onion stuffing in a bowl then add the turkey stock.
  2. Add one half of the sausage meat and mix
  3. Next add the cranberry sauce mix all in.
  4. Then add the onions and 1 tsp olive oil. Mix all together add parchment paper to your oven dish. Then add to a preheated oven 170Β°C for 30 minutes turning it all over half way through the cooking time.serve warm or cold.

Save oven space by making your stuffing in the slow cooker. My slow cooker Christmas Stuffing is my most requested holiday dish and it's so easy to make. My slow cooker Christmas stuffing is my favorite part about Christmas. And if I'm being honest, it's my favorite part about Thanksgiving and Easter too. christmas stuffing Bacon, herb and apple stuffing ring. An unusual bread entrΓ©e forms a pull-apart ring with the delectable flavours of bacon, herbs and apple.

So that’s going to wrap it up for this special food my christmas stuffing πŸ’– recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!