Pork Mince & Potato Bake
Pork Mince & Potato Bake

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pork mince & potato bake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pork Mince & Potato Bake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Pork Mince & Potato Bake is something which I have loved my entire life. They’re nice and they look fantastic.

Minced pork can be substituted for minced beef or lamb, or mixed with them for a different flavour. Use for meatballs, Chinese dumplings or Thai-style pork balls. Pork mince can be made from a roast. Cooks make minced meat with mincing knives or appliances called mincers or grinders.

To begin with this particular recipe, we must first prepare a few components. You can have pork mince & potato bake using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pork Mince & Potato Bake:
  1. Get 500 g Pork Mince *OR other minced meat
  2. Take 1 Onion *finely chopped
  3. Prepare 1 clove Garlic *finely chopped
  4. Make ready 10 leaves Sage *OR herbs of your choice
  5. Take 1 cup ‘Panko’ Bread Crumbs
  6. Make ready 1/2 cup Milk
  7. Get 1/2 teaspoon Salt
  8. Get Freshly Cracked Pepper
  9. Make ready 3-4 Potatoes
  10. Take 1 tablespoon Olive Oil
  11. Prepare 1/2 cup Tasty Cheese *shredded
  12. Get 1 tablespoon Parsley *finely chopped

If you'd prefer beef mince recipes, we've got plenty of those too. When sold at the supermarket pre-ground and packaged, ground pork is not often labeled with fat and lean percentages (the way ground beef is). How to Cook Hot and Spicy Pork Mince Heat the oil in a flat-bottomed wok over low heat and add the onion. Turn the heat to medium and add the pork mince.

Steps to make Pork Mince & Potato Bake:
  1. Pre-heat oven to 200C. Place Bread Crumbs and Milk in a large bowl, mix to combine and allow to sit for 10 minutes.
  2. Add Pork Mince, Onion, Garlic and the sliced Sage leaves, season with Salt & Pepper, and combine all well. Fill a lightly oiled baking dish with the pork mixture.
  3. Peel the skin of potatoes, then shred using a grater. Alternatively slice them into fine strips. A lot of water should come out, so drain and lightly press down to remove water.
  4. Place the shredded potato in a heat-proof bowl, add 1 tablespoon Olive Oil, Salt and Pepper, then mix to combine. Heat in the Microwave for 2 to 3 minutes. *Note: This heating process can be skipped but recommended.
  5. Cover the pork mixture with the potato mixture, then scatter the shredded Tasty Cheese. Bake for 30 minutes or until cooked through and the top is golden.
  6. Sprinkle the chopped Parsley over and serve. *I forgot the Parsley for this photo.

How to Cook Hot and Spicy Pork Mince Heat the oil in a flat-bottomed wok over low heat and add the onion. Turn the heat to medium and add the pork mince. Add the sugar and fish sauce. Pork mince is as tasty as it is versatile. Being high in protein and rich in many vitamins and minerals, lean pork can be an excellent addition to a healthy diet.

So that is going to wrap it up with this special food pork mince & potato bake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!