Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, vickys homemade onion pilau rice, gf df ef sf nf. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vickys Homemade Onion Pilau Rice, GF DF EF SF NF is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Vickys Homemade Onion Pilau Rice, GF DF EF SF NF is something that I’ve loved my whole life.
Great recipe for Vickys Homemade Onion Pilau Rice, GF DF EF SF NF. I'm a huge believer in microwaveable rice, especially when it's a side for something that cooks quickly such as a frying steak or fish. Vickys Homemade Onion Pilau Rice, GF DF EF SF NF step by step Pour the oil into a pan and heat over medium - high. Vickys Homemade Onion Pilau Rice, GF DF EF SF NF step by step.
To begin with this recipe, we must first prepare a few ingredients. You can have vickys homemade onion pilau rice, gf df ef sf nf using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vickys Homemade Onion Pilau Rice, GF DF EF SF NF:
- Make ready 1 tbsp oil
- Prepare 1 tsp cumin seeds
- Prepare 1 tsp ground turmeric
- Take 5 cardamom pods, cracked (just put a bit of pressure on them)
- Take 1 small cinnamon stick
- Take 1 chopped onion
- Take 200 g (1 cup) dry basmati / long grain rice
- Make ready 2 bay leaves
- Prepare 480 ml (2 cups) vegetable stock
Pour the oil into a pan and heat over medium - high. Add the onion and fry a further minute, always stirring. Add the rice and stir until well coated in the oil and spice mixture. Vickys Homemade Onion Pilau Rice, GF DF EF SF NF instructions.
Instructions to make Vickys Homemade Onion Pilau Rice, GF DF EF SF NF:
- Pour the oil into a pan and heat over medium - high
- Add the cumin seeds, turmeric, cardamom pods and cinnamon stick and stir-fry for 30 seconds
- Add the onion and fry a further minute, always stirring
- Add the rice and stir until well coated in the oil and spice mixture
- Now add the hot stock and bay leaves. Bring to the boil then turn down to the lowest heat setting and put a lid on the pan
- Let it simmer gently, covered for 25 minutes, undisturbed
- Then remove from the heat, fluff up with a fork then replace the pan lid and let the rice sit for 15 minutes
- Remove the cinnamon stick, bay leaves and cardamom pods before serving
Add the rice and stir until well coated in the oil and spice mixture. Vickys Homemade Onion Pilau Rice, GF DF EF SF NF instructions. Pour the oil into a pan and heat over medium - high. Add the onion and fry a further minute, always stirring. Add the rice and stir until well coated in the oil and spice mixture.
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