Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, panda pasties. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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PandA Pasties is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. PandA Pasties is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have panda pasties using 7 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make PandA Pasties:
- Make ready 2 packages puff pastry
- Make ready 1 lb roast pork
- Take 2 medium potatoes, peeled
- Take 2 eating apples, peeled & cored
- Prepare 1 pork gravy
- Make ready 1/4 packages stuffing, made to packet instructions ,I used sage & onion
- Make ready 1 egg, beaten
These Kawaii Panda on white nipple pasties feature a durable and soft felt material that forms to curves and resists wrinkling over hardening of nipples. Just peel and stick on clean, dry skin. One Size; Made In USA; Gluten Free & Soy Free! Pandan paste is used as a flavoring and coloring for desserts and drinks.
Steps to make PandA Pasties:
- Pre heat oven to 200C (400F). If using cooked potatoes cut into 1/2 in cubes, if raw potatoes cook for 15 minutes, allow to cool, then dice.
- Cut pork into 1/2 inch cubes, place in mixing bowl.
- Cut apple into 1/4 inch dice, add to pork, add potatoes, and sufficient gravy to bind, not too much, mixture should be fairly tight. Stir through.
- Chop stuffing add to bowl and gently stir
- Roll out pastry, cut into 6 to 8 inch circles. You should get 6 to 8 depending on size.
- Place meat mixture into centre of each circle, leave 1/2 inch border all round.
- Brush border with beaten egg, bring pastry up around filling and crimp using fingers or a knife. Ensure they are well sealed, as you can see in the photo two blew open whilst cooking!
- Brush with beaten egg, allow to rest for 5 minutes and repeat..
- Place on greased baking sheets, about 1 inch apart.
- Place in oven for 25 to 30 minutes until golden brown.
- Serve with vegetables of choice. We have chips (fries) and baked beans
- I originally made the filling using only leftovers from Sunday dinner but now use fresh ingredients. I meant to add apple butter to the mix, but age took over and I forgot !! You can add peas, sweetcorn or carrots to the mix if you like.
- You can just fold the circles in half and crimp with a fork, at step 7.
One Size; Made In USA; Gluten Free & Soy Free! Pandan paste is used as a flavoring and coloring for desserts and drinks. Small home based business; Made from scratch cakes and cookies made to order. Also includes Vegan and Gluten Free products. Our decorative pasties come in a variety of colors and styles and are some of the cutest pasties online.
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