Sig's Cabbage and Spring Onion Mash
Sig's Cabbage and Spring Onion Mash

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sig's cabbage and spring onion mash. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sig's Cabbage and Spring Onion Mash is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Sig's Cabbage and Spring Onion Mash is something that I have loved my entire life. They’re nice and they look fantastic.

Sig's Cabbage and Spring Onion Mash Here is another storecupboard simple dish. Had a cabbage that needed using up and chicken from freezer. Add the rest of the caramelised onions to the mashed potatoes , stir in well. Serve as a side with a main meal or on its own with vegetables or fried the next day when all the flavours have infused..

To begin with this recipe, we must first prepare a few components. You can cook sig's cabbage and spring onion mash using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Cabbage and Spring Onion Mash:
  1. Make ready 1 chicken or enough chicken portions for 4
  2. Make ready 1/2 cabbage of choice
  3. Get 6 large spring onions
  4. Get 8 large potatoes (Maries Piper)
  5. Make ready 3-4 tablespoons single cream
  6. Get 2 tablespoons unsalted butter
  7. Make ready Salt, paprika, celery salt,

It's a delicious side that pairs well with any meat. Cut the cabbage in to thin strips. then cut the spring onions lengthways. Cut the green chillies the same way. Heat the olive oil on low heat, put the ginger when oil is hot.

Steps to make Sig's Cabbage and Spring Onion Mash:
  1. Cut 1/2 of your cabbage into very small pieces. Slice the spring onions into thin rings. Heat the oil and on a very low temperature then add the onions and the cut cabbage, slowly cook until soft.
  2. Peel potatoes cut into small pieces. When cooked break the potatoes up, add the cream and butter then mash the potatoes until smooth. Add the cabbage to the potatoes, mix thoroughly.
  3. While the potatoes are cooking heat your oven.Wash your chicken and pat dry, season with salt, pepper, paprika and a little celery salt inside and out. Put in oven cook on a low temperature until crisp and cooked through. Use a skewer push through the thickest part the chicken should be cooked when the juices run clear. Serve together with the potatoes and cabbage. Make a sauce from the chicken juices.

Cut the green chillies the same way. Heat the olive oil on low heat, put the ginger when oil is hot. Then add the green chillies and stir. Then add the spring onions and salt to taste. Keep Cook the spring cabbage in boiling water until tender, drain and slice into thin shreds.

So that’s going to wrap this up for this exceptional food sig's cabbage and spring onion mash recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!