Mixed veg with potatoes, spinach and caramelised onion hummus
Mixed veg with potatoes, spinach and caramelised onion hummus

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mixed veg with potatoes, spinach and caramelised onion hummus. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Mixed veg with potatoes, spinach and caramelised onion hummus is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mixed veg with potatoes, spinach and caramelised onion hummus is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook mixed veg with potatoes, spinach and caramelised onion hummus using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mixed veg with potatoes, spinach and caramelised onion hummus:
  1. Prepare Potatoes
  2. Take Pepper
  3. Make ready Corguette
  4. Take Tomatoes
  5. Prepare Red onion
  6. Prepare Spinach
  7. Prepare Caramelised onion hummus
  8. Get Olive oil
  9. Take Garlic salt
  10. Take Pepper

Fold over tortilla edges, fold up bottom side toward center, then fold over top side (folding burrito-style). Drain well and add to a salad bowl. Add roasted veggies, olives, and hummus sauce to the potatoes while still warm and mix to combine. Serve immediately or chilled, topped with pesto and basil.

Steps to make Mixed veg with potatoes, spinach and caramelised onion hummus:
  1. Preheat the oven to 200°C
  2. Wash potatoes and then roughly chop, the more surface area the better so no need to be precise
  3. Place the potatoes in a pan with enough water to cover them and then boil with a little salt for around 10 minutes. At the end of this time I used a knife to pierce the potato there was not much resistance so I knew they were cooked
  4. Meanwhile the potatoes are cooking you can roughly chop the vegetables
  5. Drain the water from the potatoes, cover with a pan with a pot lid and shake well until the potatoes are fluffed up
  6. Place the potatoes on a baking tray and drizzle oil and salt and pepper on them
  7. Add the vegetables to the tray and repeat with oil, salt and pepper
  8. Place in the preheated oven for 10 minutes. Remove from the oven and use the back of the fork to crush the potatoes a little
  9. Put the baking tray back in the oven and cook for 20 more minutes (total cooking time 30 minutes)
  10. Remove from the oven and plate adding spinach and some caramelised onion hummus

Add roasted veggies, olives, and hummus sauce to the potatoes while still warm and mix to combine. Serve immediately or chilled, topped with pesto and basil. If they used some legit, fresh tahini for their hummus, or made a flavor like caramelized onion hummus to liven things up, then I'd happily eat hummus and veggies on bread and I probably wouldn't even complain about it on HappyCow afterward. Meanwhile, in a large skillet, saute onions in oil until softened. Transfer roasted potatoes to a large bowl; stir in caramelized onions.

So that is going to wrap it up with this special food mixed veg with potatoes, spinach and caramelised onion hummus recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!