Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, frico - cheese, onion and potato pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Frico - Italian Potato Pie Recipe Here is a rustic Italian dish made with potato, onion and lots of Parmesan cheese. These simple ingredients come together in one fabulous dish. Great recipe for Frico - cheese, onion and potato pie. This amazingly delicious dish comes from Friuli - north east Italy.
Frico - cheese, onion and potato pie is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Frico - cheese, onion and potato pie is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook frico - cheese, onion and potato pie using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Frico - cheese, onion and potato pie:
- Make ready 500 g potatoes
- Get 250 g montasio cheese or similar
- Make ready 1 onion
- Prepare Knob butter
- Take Olive oil
- Take to taste Salt and pepper
Directions Heat the olive oil in a non-stick pan and add the onion and potato and cook until they begin to brown. Spread the cheese evenly over the top and continue cooking until the frico sets up. Turn it out onto a dish and slide it back into the pan to cook the other side until golden brown. Drain, cool, peel, and slice ½-inch thick.
Instructions to make Frico - cheese, onion and potato pie:
- Peel, chop and boil potatoes in lightly salted water. Drain when cooked then crush with a fork. Don't mash them as you want them to have some texture. Chop the onion finely and dice the cheese into little cubes
- Heat butter and oil in a small pan. Soften onion for about 5 minutes. Add the potatoes on top and then the cheese and black pepper. Mix altogether with a fork then press down all over with the back of a spoon
- Cook on low to medium heat for about 8-10 mins. You want it fairly crispy on the bottom. If you're brave enough to flip it, flip over and brown other side. If not finish off under the grill. Leave to rest for 5 minutes or so before serving. It's heaven! 😍
Turn it out onto a dish and slide it back into the pan to cook the other side until golden brown. Drain, cool, peel, and slice ½-inch thick. When the oil is hot, add the onion, potatoes, and pepperoncini, and cook until. You simply caramelize some onions, boil some potato slices, and then layer them in a pie dish with a cheese and cream mixture and a mix of grated cheeses. (SO lots of cheese! You attach a thin strip of pastry all around the pie dish for the top crust to adhere to, so it seals the pie up nicely. then pop on the crust and seal it all around.
So that is going to wrap it up with this exceptional food frico - cheese, onion and potato pie recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
