Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce
Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sirloin steak sandwich with pickled gherkins & red onion barbecue sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.

Slice the sirloin into paper thin strips. Peel & Slice the garlic cloves, then throw into a hot pan & oil. As soon as the garlic fried add the sirloin. Salt & pepper on the meat stirring a few times.

To begin with this recipe, we have to prepare a few components. You can have sirloin steak sandwich with pickled gherkins & red onion barbecue sauce using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce:
  1. Prepare For the meat:
  2. Prepare 250 g sirloin steak
  3. Prepare 1 tbsp olive oil
  4. Make ready 2 cloves garlic
  5. Make ready salt, pepper
  6. Get 1 Chili pepper
  7. Make ready 1 tbsp mustard
  8. Make ready For the sauce:
  9. Prepare 1 tbsp olive oil
  10. Take 1 red onion
  11. Make ready 4 pickled gherkins
  12. Take 2 tbsp barbecue sauce
  13. Take To Assemble:
  14. Get 2 hamburger buns
  15. Make ready handful baby spinach

As soon as the garlic fried add the sirloin. Salt & pepper on the meat stirring a few times. Add some Chili peppers to taste, and a spoon of mustard. This recipe takes sirloin steak, one of the best cuts of meat for your budget, and transforms it into the hearty filling for this dinner-ready sandwich.

Instructions to make Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce:
  1. Slice the sirloin into paper thin strips. Peel & Slice the garlic cloves, then throw into a hot pan & oil. As soon as the garlic fried add the sirloin. Salt & pepper on the meat stirring a few times. Add some Chili peppers to taste, and a spoon of mustard, stirring some more, then pour into a bowl. The frying is about 1-2 minutes tops.
  2. Place the pan back onto the stove, adding some oil. Chuck the finely chopped red onion & pickled gherkins into the pan frying a bit, then add the barbecue sauce frying little further and the sauce is ready literally.
  3. Carry on toasting the half cut rolls both sides.
  4. Assembling can be done by wrapping a little meat on the bottom of the bun, tossing it with a little juice, scooping on the topped barbecue sauce, putting some fresh baby sponge on top, and finally putting on the hat and serving.

Add some Chili peppers to taste, and a spoon of mustard. This recipe takes sirloin steak, one of the best cuts of meat for your budget, and transforms it into the hearty filling for this dinner-ready sandwich. Stuffed into an onion bun and stacked high with tangy quick-pickled onions, an ultra-luxe spread, and peppery arugula, it's our new favorite way to serve steak for dinner. Season the steak with a sprinkle with a little of the dry oxo cube on both sides and rub in. Drizzle with a little olive oil and season with salt and pepper.

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