Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, sig's bean and lentil stew with griddled and stuffed tenderloin. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Great recipe for Sig's Bean and Lentil Stew with griddled and stuffed Tenderloin. I very rarely eat meat but i had my granddaughter's friends parents over for a meal. So I cooked the bean stew for me with bread and served it with the tenderloin for the parents. Sig's Bean and Lentil Stew with griddled and stuffed Tenderloin.
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To get started with this particular recipe, we must first prepare a few ingredients. You can cook sig's bean and lentil stew with griddled and stuffed tenderloin using 17 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Sig's Bean and Lentil Stew with griddled and stuffed Tenderloin:
- Prepare Tenderloin
- Get 1 pork or lamb tenderloin
- Make ready 1 cooking chorizo,skin taken off
- Get 6 slice wood smoked bacon rashers
- Take Bean Stew
- Prepare 1 yellow pepper chopped
- Make ready 3 clove finely chopped garlic
- Prepare 1 can haricot beans
- Make ready 1 can brown or green lentils(I use puy)
- Prepare 1 can plum tomatoes
- Make ready 1/2 liter water
- Get 1 tbsp dried parsley
- Take 1 good pinch dried tarragon
- Make ready 1 packages mushroom soup to thicken stew (optional)
- Take 1 good pinch cayenne pepper
- Get 1 pinch salt add after cooking
- Prepare 1 tbsp smoked paprika if possible
Sig's Bean and Lentil Stew with griddled and stuffed Tenderloin. Hello everybody, it is John, welcome to my recipe page. Today, we're going to make a special dish, sig's bean and lentil stew with griddled and stuffed tenderloin. One of my favorites food recipes.
Instructions to make Sig's Bean and Lentil Stew with griddled and stuffed Tenderloin:
- Butterfly your loinstrip lengthwise and put in the skinned sausage. Close over and wrap the tenderloin in the bacon.
- You do not need any fat in your griddle pan. The bacon and sausage have enough fat to slowly cook the meat and keep it moist.
- Put your stuffed tenderloin in a griddlepan and cook on a medium heat from all sides quickly to seal, turn down the heat and let it cook, making sure it does not overcook, this takes no more than 25 -30 minutes.
- In the meantime chop the pepper and garlic and boil in the water.
- Add the beans, lentils and tomatoes to the peppers and garlic
- Simmer away until beans and lentils soft but not mushy
- Both the meat and beans will be cooked at the same time.
- Either eat the stew like I do with some homemade crusty bread or serve with the meat.
- The sausage contains paprika do not mistake the juices for blood as they will be a deep red orange colour. Pour the juices over your meat and serve
Today, we're going to make a special dish, sig's bean and lentil stew with griddled and stuffed tenderloin. One of my favorites food recipes. This time, I am going to make it a little bit tasty. Sausage, bean, kale stew instructions On medium heat in large pot heat oil then brown sausage. This filling beef and lentil stew is a great staple during winter time for the whole family.
So that’s going to wrap it up for this special food sig's bean and lentil stew with griddled and stuffed tenderloin recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
