Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, tuna and olive pasta. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
In a large pasta bowl, break up the tuna. Heat the olive oil in a small frying pan or saucepan over medium heat and add the garlic. Cook, stirring, just until fragrant, and remove from the heat. And it's time for another classic Italian recipe.
Tuna and olive pasta is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Tuna and olive pasta is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tuna and olive pasta using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tuna and olive pasta:
- Make ready Tuna
- Take Olives
- Get Paprika
- Prepare Spinach
- Take Leek
- Prepare Sour cream
- Prepare Parmesan cheese
- Prepare Black pepper
- Prepare Tarragon
Prep the ingredients while the pasta water is heating. If you are subbing onions for the shallots, mince them and let them cook a few minutes before adding the garlic and red pepper flakes. If you are using water-packed, not oil-packed tuna, add a couple more tablespoons of olive oil to the sauce. You may also want to add a minced anchovy.
Steps to make Tuna and olive pasta:
- Cook the pasta.
- Chop the leek and paprika.
- Fry the leek, paprika and spinach.
- Add the tuna, olives and sour cream.
- Add the spices.
- Eat!
If you are using water-packed, not oil-packed tuna, add a couple more tablespoons of olive oil to the sauce. You may also want to add a minced anchovy. An Italian-style "aglio e olio" pantry pasta. This is a canned tuna recipe for dinner, with tasty tuna, pasta and spicy garlic olive oil sauce. How to make Pasta with Tuna and Olives In a large pan add the olive oil, garlic, tomatoes, spices and water.
So that is going to wrap this up with this exceptional food tuna and olive pasta recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
