Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sausages in apple & onion sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cook over med heat until water evaporated and sausages start to brown. Add apples and brown sugar to you taste. Finish cooking sausages and stirring apples in the sausage drippings until apples are tender. Add the apples and fennel seeds and cook, stirring occasionally, until the apples are tender and.
Sausages In Apple & Onion Sauce is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Sausages In Apple & Onion Sauce is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have sausages in apple & onion sauce using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Sausages In Apple & Onion Sauce:
- Take 8 Thin sausages
- Get 1 Apple (finely sliced)
- Prepare 1 Onion (finely sliced)
- Take 10 cl White wine
- Take 1/2 Tsp Sweet paprika
- Take Olive oil
- Prepare Salt (to your own liking)
And these sausages are roasted to perfection in the same sheet pan with lots of chopped apples, fingerling potatoes and baby carrots, then drizzled with olive oil and honey and loaded with fresh herbs such as sage and rosemary. Tuck the sausages and apples around the onions in the skillet. Use two skillets if everything is too crowded together. Cook over medium heat, turning the sausages and apples as they begin to brown, but leaving the onions in place.
Steps to make Sausages In Apple & Onion Sauce:
- 1: Grab a large frying pan and cover the base with olive oil. - - 2: Add the sliced onion and apple. Gently fry until they are caramelized. - - 3: Add the sausages and continue to fry for a further 5 minutes. - - 4: Add the salt, paprika and wine. Mix well and leave to boil until the wine has evaporated and you are left with a thickish sauce. - - 5: Enjoy… Served over boiled potatoes or rice!
Use two skillets if everything is too crowded together. Cook over medium heat, turning the sausages and apples as they begin to brown, but leaving the onions in place. Add onion and apple to sausages in pan; cook until. May season with salt and pepper if care to. Add apple juice, vinegar, brown sugar, sauerkraut, and pepper.
So that is going to wrap this up with this special food sausages in apple & onion sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
