Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, my creamy leek & veg onion, soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My Creamy Leek & Veg Onion, Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. My Creamy Leek & Veg Onion, Soup is something which I have loved my whole life.
Add a cup of chicken broth and boil liquid down by half. Add cream, salt, and pepper and reduce until thick and perfect. Add a dash of cayenne and a few drops of lemon juice. This is the creamiest creamed leeks recipe.
To get started with this recipe, we have to prepare a few components. You can cook my creamy leek & veg onion, soup using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Creamy Leek & Veg Onion, Soup:
- Get 1 Leek Chopped
- Make ready 1 pint Water
- Get 1/4 Onion chopped
- Get 1 level Tsp Tumeric
- Get 1 /2 Tsp. Cumin
- Make ready 1 tbls Balsamic vinegar
- Take 1 tsp Cracked Black Pepper
- Prepare 2 Dried Veg stock cubes
- Prepare 1 Can Veg Soup
Heat butter in a large skillet over medium heat. Fry leeks in butter in a nonstick skillet over medium heat. Alternatively, let them simmer in lightly salted water for a few minutes. If you do use water, be sure to drain off all the liquid before proceeding.
Instructions to make My Creamy Leek & Veg Onion, Soup:
- Add the chopped leek and chopped onions to the pint of water and bring to the boil turn low and simmer.
- Carry on cooking simmering for 5 minute's. Add the tumeric, cumin, salt and Black pepper. Cook for 20 minutes.
- Add the soup to a blender until it's smooth and creamy. Add the tin of veg soup and give a good blast in the blender add soup back to the pan add 1/4 cup double cream and bring to the boil serve hot.
Alternatively, let them simmer in lightly salted water for a few minutes. If you do use water, be sure to drain off all the liquid before proceeding. Place leeks in a baking dish. A healthy & light creamy pasta made with almond milk, cremini mushrooms, greens, lemon, basil and sun dried The winner was this version where I simmered leeks & mushrooms in almond milk. My Creamy Leek & Veg Onion, Soup is one of the most popular of current trending meals in the world.
So that’s going to wrap it up with this special food my creamy leek & veg onion, soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
