Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tarragon vinegar. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Sign up for Specialty Food LIVE in January for trends, insights & education in real time! Meet makers, explore Incubator Village & country pavilions, see what's new to market. Tarragon Vinegar Add fresh tarragon sprigs to basic white wine vinegar in a decorative jar, and you'll have a lovely, contemporary gift for any cook. Include salad dressing recipes or others that could use this flavorful vinegar. —Sue Gronholz, Beaver Dam, Wisconsin Tarragon vinegar is such a useful vinegar to have on hand that knowing how to make your own is definitely worth it.
Tarragon Vinegar is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Tarragon Vinegar is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook tarragon vinegar using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tarragon Vinegar:
- Prepare 20 oz rice or white wine vinegar
- Prepare 3 sprigs fresh tarragon
- Prepare 2 clove garlic
- Take 3 inch strip lemon zest
- Prepare 1 clean bottle or jar
- Take 1 clean bamboo skewer (optional)
Cover with nonmetallic lid or plastic wrap; seal with metal lid. Place the tarragon in a clean glass jar. Heat the vinegar to just under the boil. Leave to cool without covering the jar.
Steps to make Tarragon Vinegar:
- Place tarragon sprigs in bottle
- Place garlic and lemon zest in bottle - I thread mine midway on a bamboo skewer so they don't just lay on the bottom
- Fill bottle with vinegar to cover
- Let steep 2 weeks, keep indefinitely
Heat the vinegar to just under the boil. Leave to cool without covering the jar. Classic Tarragon Vinegar Be the first to rate & review! Making homemade vinegar infused with herbs is fun and easy. Store this classic tarragon vinegar infusion in a glass bottle and store in the refrigerator or gift to a friend.
So that’s going to wrap it up for this special food tarragon vinegar recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
