Chinese Steamed Pork with Salted Egg
Chinese Steamed Pork with Salted Egg

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chinese steamed pork with salted egg. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chinese Steamed Pork with Salted Egg is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Chinese Steamed Pork with Salted Egg is something that I have loved my entire life.

Chinese, Main Dish, Pork Steamed Pork with Salted Eggs is an easy and tasty dish using just a handful of ingredients. It involves minimum prep work and cleanup is a breeze. July is high summer here in Minnesota. Ingredients for steamed ground pork with salted duck eggs: ground pork, light soy sauce, sesame oil, tapioca starch, ground white pepper, sugar, water, boiled salted duck eggs, scallions, and cilantro.

To get started with this recipe, we have to first prepare a few components. You can have chinese steamed pork with salted egg using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chinese Steamed Pork with Salted Egg:
  1. Take Meat & Poutry
  2. Make ready 200 G Minced Pork
  3. Take 1 Raw Salted Egg
  4. Make ready Vegetables
  5. Make ready 1 inch Minced Ginger
  6. Get 2 inches Shredded Ginger
  7. Take 1 small handful of Spring Onions (Garnish)
  8. Take 2 rough chopped Shiitake or Black Mushrooms
  9. Prepare Sauce & Condiments
  10. Make ready 2 TBS Starch
  11. Get 1 dash White Pepper Powder
  12. Make ready 2 TBS Shaoxin Wine
  13. Get 2 TBS Sesame Oil

Nothing beaten the taste of salted duck egg yolk. It is salty and just melts in the mouth. Place minced pork mixture in a steaming dish. Place minced pork mixture in a steaming dish.

Steps to make Chinese Steamed Pork with Salted Egg:
  1. Put minced pork into a mixing bowl
  2. Separate raw salted egg yolk from white
  3. Add all your ingredients into mixing bowl and mix it well except for egg yolk
  4. Put your pork mixture into a shallow plate
  5. Make a small hole at the centre and lay your salted egg yolk in
  6. Bring steamer to boil and steam for 30 minutes
  7. Garnish it with chopped spring onions, ginger & sliced chilli

Place minced pork mixture in a steaming dish. Place minced pork mixture in a steaming dish. Flatten the minced pork mixture and place the half salted egg yolks on top with some shredded ginger. Then use a pair of scissors to cut the salted egg yolks into pieces. Delicious and fragrant with some green onion and ginger, Steamed Pork with Salted Egg is easy to make and loaded with savory flavors.

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