Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, veggie bake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Veggie Bake is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Veggie Bake is something which I’ve loved my entire life.
Load up one of these hearty veggie casseroles featuring potato, sweet potato, broccoli, cauliflower, spinach, green beans and more! Tater Tots® Casserole Vegetarian Main Dish Casseroles Staff Picks Moroccan Potato Casserole. Place potatoes, onion and carrots in baking dish; toss with half each of the oil, garlic, thyme, tarragon, salt and pepper. Heat the oil in a large frying pan, and add all the vegetables.
To begin with this recipe, we must prepare a few components. You can cook veggie bake using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Veggie Bake:
- Make ready 1 large Onion, cut in half and into 1/4" slices
- Prepare 2 medium Carrots peeled, cut into 1/4" slices
- Get 2 tsp finely chopped garlic
- Make ready 1 tsp dried tarragon leaves
- Make ready 1/2 tsp salt
- Take 1/2 tsp pepper
- Get 1/4 cup extra- virgin olive oil
- Make ready 1 medium Red bell pepper, cut into quarter inch slices
- Take 1 medium zucchini, cut into quarter inch slices
- Make ready 1 tsp dried thyme
This recipe is a combination of mac and cheese and a loaded baked potato but made a bit healthier with cauliflower. The vegetable is roasted first and then added to a cheese sauce studded with bacon and green onions. The mixture is placed in a casserole dish, topped with more bacon and cheddar, and cooked until bubbly and golden. The Best Baked Vegetable Casserole Recipes on Yummly
Instructions to make Veggie Bake:
-
- Heat oven to 400°F. Spray bottom of a 13 x 9 inch baking dish with cooking spray.
-
- Place onion and carrots in baking dish; toss with half of each of the oil, garlic, thyme, tarragon, salt and pepper. Bake 15 minutes.
-
- Meanwhile, in a medium bowl, toss the bell pepper and zucchini with the remaining oil and seasonings. Stir into the baking dish. Bake 30 to 35 minutes longer or until the vegies are tender, stirring half way through the baking time.
The mixture is placed in a casserole dish, topped with more bacon and cheddar, and cooked until bubbly and golden. The Best Baked Vegetable Casserole Recipes on Yummly Layer the vegetables in the baking tray (you can do one veggie at a time if you like or just layer them any way). Pour over the canned tomatoes and season well. Bake roasted root vegetables on a bed of Parmesan- and basil-infused polenta.
So that’s going to wrap this up with this exceptional food veggie bake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!