Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, alu anday gosht. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Alu anday gosht is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Alu anday gosht is something that I’ve loved my entire life. They’re nice and they look fantastic.
Aloo Anday is simple, basic and economic. It reminds me of lazy afternoon lunches at home, or days when you're completely hungover and in a food-induced coma and just need the simplest of the simple. Eventually, when I finally make it, I internally scream to myself ' Oh my God… WHY do I not make this ALL THE TIME? Anday aloo gareebi is made with percolated eggs and potatoes cut into minimal strong shapes.
To begin with this recipe, we have to first prepare a few ingredients. You can have alu anday gosht using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Alu anday gosht:
- Get 4 medium size onion
- Get 2 tbsp ginger garlic paste
- Make ready 5 green chilli paste
- Take 3 tomatoes paste
- Get 4 tbsp yogurt
- Prepare 3-4 potatoes boil in salted water
- Make ready 8 eggs boiled
- Make ready 3 tbsp desi ghee
- Take salt
- Make ready 1/4 tsp turmeric powder
- Get 1 tbsp cooriander powder
- Get 1 tsp red chilli powder
- Take 1 tsp zera
- Take 1 tap black pepper
- Get 1/2 tsp garam masala
- Get fresh cooriander
One of those dishes that just spells out C O M F O R T. If you'd ask me to name one dish to represent my childhood, well, this and a hot plate of daal chawal would have a tough time competing!. What is it about this delicious meal that even the picky kids love have no problems. Recipe of Tomato Anday Aur Aloo Ki Biryani,Chicken Jalfrezi And Tori Gosht by Hussain Tariq in Khaatay Peetay on Zaiqa Tv.
Instructions to make Alu anday gosht:
- Onion ko desi ghee main saute kar le jab golden hone lagy tu gosht ginger garlic and green chilli paste dal de
- Salt haldi mirch dal ke gosht ko bhone jab tak water dry hu jae gosht ka colour change hu jae tu 1 glas water add kar ke cover kar de
- Jab gosht 80 per gal jae tu tomatoe puree add karein jab tomatoes ka pani dry hu jae tu zera sokha dhania add kar de.yogurt add kar de or ghee sep hone tak bhone or 3-4 glas pani add kar ke low flame pe rakh de
- Alu or anday boil kar ke add karein pani pakna shru hu tu blck pepper garam masala or dhania add kar de
What is it about this delicious meal that even the picky kids love have no problems. Recipe of Tomato Anday Aur Aloo Ki Biryani,Chicken Jalfrezi And Tori Gosht by Hussain Tariq in Khaatay Peetay on Zaiqa Tv. Rating: Aloo Anda Curry Aloo Anday ka Salan best recipie. Aloo Anda Curry Aloo Anday ka Salan best recipie. Recipe of Tomato Anday Aur Aloo Ki Biryani,Chicken Jalfrezi And Tori Gosht by Hussain Tariq in Khaatay Peetay on Zaiqa Tv.
So that’s going to wrap it up with this exceptional food alu anday gosht recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
