Lemon & thyme roasted asparagus
Lemon & thyme roasted asparagus

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, lemon & thyme roasted asparagus. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Lemon & thyme roasted asparagus is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Lemon & thyme roasted asparagus is something which I’ve loved my entire life. They are fine and they look fantastic.

The lemon, Citrus limon, is a species of small evergreen tree in the flowering plant family Rutaceae, native to South Asia, primarily North eastern India. The tree's ellipsoidal yellow fruit is used for culinary and non-culinary purposes throughout the world, primarily for its juice, which has both culinary and cleaning uses. The pulp and rind are also used in cooking and baking. Lemon is a type of citrus fruit.

To get started with this recipe, we have to first prepare a few components. You can have lemon & thyme roasted asparagus using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lemon & thyme roasted asparagus:
  1. Make ready 2 bundles asparagus
  2. Get Half a lemon
  3. Make ready Table spoon fresh thyme
  4. Get Table spoon Olive oil
  5. Take to taste Salt & pepper
  6. Prepare 75 grams mozzarella

Lemons give flavor to baked goods,. Lemon, (Citrus ×limon), small tree or spreading bush of the rue family (Rutaceae) and its edible fruit. Lemon juice is a characteristic ingredient in many pastries and desserts, such as tarts and the traditional American lemon meringue pie. Remove from the heat and cool or refrigerate.

Steps to make Lemon & thyme roasted asparagus:
  1. Take the asparagus and bend it will snap naturally at the woody bit discard the woody end
  2. Mix together oil lemon juice and thyme season with salt & pepper and dress the asparagus
  3. Roast in a medium to high oven for 5 to 7 minutes depending on thickness of asparagus
  4. Remove from oven and tear the mozzarella over the asparagus and roast until mozzarella is melted and coloured
  5. Remove from oven and season

Lemon juice is a characteristic ingredient in many pastries and desserts, such as tarts and the traditional American lemon meringue pie. Remove from the heat and cool or refrigerate. Photo Gallery Lemons (Citrus limon) are among the world's most popular citrus fruits. They grow on lemon trees and are a hybrid of the original citron and lime. There are many ways to enjoy lemons, but they.

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