Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, pork belly sweet soy sauce ( java-chinese style). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pork belly sweet soy sauce ( Java-Chinese style) is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Pork belly sweet soy sauce ( Java-Chinese style) is something that I have loved my entire life. They’re fine and they look fantastic.
Slice pork belly into ½ inch strips, then cut the strips into thirds. Season the strips lightly with salt. Heat a grill for two zone cooking (instructions above). Place the pork belly pieces over the hot side of the.
To get started with this recipe, we have to prepare a few ingredients. You can have pork belly sweet soy sauce ( java-chinese style) using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork belly sweet soy sauce ( Java-Chinese style):
- Make ready 4 clove garlic cloves
- Prepare 2 oz pork belly
- Take 1 cup soy sauce
- Prepare 1 3/4 cup sweet soy sauce
- Take 2 tbsp tong cay ( Chinese salted vegetable optional)
- Prepare 4 tbsp rice wine
- Get 3 tbsp vegetable oil
- Make ready 3 boiled eggs
- Make ready simple sweet soy sauce (mix)
- Make ready 3/4 cup brown sugar
- Take 1 cup dark soy sauce
Why not make a change to your normal roast and make this delicious Chinese style Crispy Belly Pork. Remove pork belly slices from marinade, and set aside any excess liquid to create the glaze. Arrange pork belly slices in a single layer on a baking tray. Braised soy sauce pork belly is a favorite in many Chinese kitchens and is about to become a staple in yours too.
Instructions to make Pork belly sweet soy sauce ( Java-Chinese style):
- Marinade pork with soy sauce and sweet soy sauce mixture for about 30 minutes
- Dice garlic cloves and stir fry until Brown.
- Add in tong cay
- Add marinated pork into the pan, and add in some rice wine
- Add boiled eggs, abd 3 cups of water, Put the lid on. And cook for about 3 hours.
Arrange pork belly slices in a single layer on a baking tray. Braised soy sauce pork belly is a favorite in many Chinese kitchens and is about to become a staple in yours too. Let the warm, caramelized, comforting flavors and spices envelop you on a fall day. Braised Pork Belly is a very famous dish in China. Almost every household cook may have their own formula and twists based on the original.
So that is going to wrap this up with this exceptional food pork belly sweet soy sauce ( java-chinese style) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
