Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, .mimosa egg salad made with vegetables, tuna.😝. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
.mimosa egg salad made with vegetables, tuna.😝 is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. .mimosa egg salad made with vegetables, tuna.😝 is something that I’ve loved my entire life. They’re nice and they look fantastic.
I discovered eggs mimosa with tuna at a brasserie in Bordeaux, scribbled on the chalk menu board under "entrées" (starters). This layered fish salad is called "Mimosa" thanks to its vibrant color of the top layer that is similar to the flower Mimosa (or Mimosa cocktail). You always can adjust this recipe to your taste. Instead of tuna in oil you can have tuna in brine, or just some other type of canned fish: saury, salmon or sardine, even mackerel will do.
To begin with this particular recipe, we must first prepare a few ingredients. You can have .mimosa egg salad made with vegetables, tuna.😝 using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make .mimosa egg salad made with vegetables, tuna.😝:
- Take 50 g green beans cut into small cubes steamed
- Prepare 1 carot cut into small cubes steamed
- Make ready cubes tomato cut small
- Make ready tablespoon mayonnaise
- Make ready tablespoon cottage cheese
- Prepare vinaigrette :tablespoon of lemon juice
- Prepare tablespoon orange juice
- Get salt pinch of black pepper and thyme
- Take pinch garlic powder
- Make ready a few of lettuce leaves
- Make ready 50 g green olives
- Get 50 g steamed rice
- Make ready can tuna
- Prepare 2 hard boiled eggs finely diced eggs whites
- Make ready grated eggs yolk
- Make ready Presley of garnish
Arrange the stuffed eggs on a large flat plate. Put the reserved yolk in a fine-mesh strainer held over the stuffed eggs and crush the yolk with the back of a spoon, forcing it through the mesh so that the stuffed eggs are evenly covered with the sieved yolk, or mimosa. Keep in a cool place until ready to serve. Make the filling by mixing the tuna, capers and Greek yogurt then whiz with a mixer making a puree.
Steps to make .mimosa egg salad made with vegetables, tuna.😝:
- Mix the cut and cooked vegetables with lemon and orange juice and a pinch of salt and pepper zest and a pinch of thyme and garlic add the cooked rice then add the mayonnaise and cottage cheese mix well and let cool.
- Mix the cut egg whites and mayonnaise and let cool. mix the chopped tomato with salt, lemon juice and olive oil and set aside.
- Wash the lettuce and put the leaves on a flat plate and put a round cookie cutter in the middle of the plate and put the first layer of vegetables, rice with mayonnaise and cheese then the second layer of diced tomatoes then the chopped egg whites with mayonnaise then the third layer the tuna season with salt and pepper and the juice of a lemon and zest then the last layer the grated egg yolks.
- Garinish with the green olives, diced tomatoes and parsley.
Keep in a cool place until ready to serve. Make the filling by mixing the tuna, capers and Greek yogurt then whiz with a mixer making a puree. Fill each egg cavity with the filling. Arrange the eggs and the cooked asparagus on a plate. Sprinkle the sieved yolks all over the eggs and the asparagus.
So that is going to wrap this up with this exceptional food .mimosa egg salad made with vegetables, tuna.😝 recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
