Sweet Potato Rolls
Sweet Potato Rolls

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato rolls. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

In bread machine pan, place all ingredients in order suggested by manufacturer. Accordingly, mashed sweet potatoes are the secret ingredient in these bright, festive rolls. Not only do they add a luxurious orange color, but they also bring a bit of earthy sweetness to the bread. Sweet Potato Rolls Pureed vegetables give a lovely moistness to bread and rolls.

Sweet Potato Rolls is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Sweet Potato Rolls is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have sweet potato rolls using 11 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Rolls:
  1. Get the rolls
  2. Take 1 1/2 tsp active dry yeast
  3. Prepare 1 cup whole milk/ warmed to about 110 degrees
  4. Prepare 1 tsp sugar to add to warm milk
  5. Get 1/3 cup sugar
  6. Get 1 tbsp honey
  7. Prepare 2/3 cup already prepared plain mashed sweet potatoes
  8. Get 2 egg yolks
  9. Prepare 2 tbsp salted butter / room temperature
  10. Take 1 tsp salt
  11. Make ready 3 1/2 cup flour

You don't have to have a bread machine to make these rolls. Knead the dough by hand or with your stand mixer if you'd like. Staying safe and at home means lots of time to cook and bake. These sweet potato rolls are perfect because during a time when there's a shortage of yeast, these rolls don't need it.

Instructions to make Sweet Potato Rolls:
  1. In mixing bowl, dissolve yeast in milk and teaspoon of sugar.
  2. Add sweet potatoes, butter, salt, eggs, honey and remaining sugar. Blend.
  3. Add 3 cups of flour. Blend until smooth dough forms. Add more flour if needed.
  4. Knead in bowl with hook attachment or by hand for 6 minutes.Place dough in oil coated bowl, cover and let rise until it doubles. About 1 hour or so.
  5. Keep dough in warm place while proofing.
  6. Punch dough down and place on lightly floured surface.
  7. Divide dough into 24 balls. Roll each ball into a 10" rope then tie rope into a loose knot. You may just keep them in a roll form.
  8. Place knots on lightly greased baking tray.
  9. Cover and let rise again for 30 minutes.
  10. Take one whole egg and beat, then brush each roll with egg wash.
  11. You may top rolls with sea salt or sesame or poppy seeds before baking.
  12. Bake in a preheated 350°F oven for 15 - 20 minutes. Your looking for a light golden brown color.
  13. ENJOY
  14. Recipe by taylor68too.

Staying safe and at home means lots of time to cook and bake. These sweet potato rolls are perfect because during a time when there's a shortage of yeast, these rolls don't need it. Our recipe for quick and easy bread without yeast is right here with sweet potato and self rising flour. It's crazy easy to make and the texture is really great. Sweet Potato Dinner Rolls Recipe Tips.

So that’s going to wrap this up for this exceptional food sweet potato rolls recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!