Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potato chip crusted whiting. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Potato chip crusted whiting is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Potato chip crusted whiting is something which I have loved my entire life. They are nice and they look fantastic.
Put the potato chips, all purpose flour, salt, cayenne pepper and black pepper in a large bowl. Remove each piece of fish from the egg, and dredge through the crumbs, pressing gently to adhere. Place on a prepared baking sheet. You may need to use two pans to avoid overcrowding your fish.
To get started with this particular recipe, we must prepare a few ingredients. You can have potato chip crusted whiting using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Potato chip crusted whiting:
- Get Potato chips crushed any flavor you like I used sea salted
- Make ready All purpose flour
- Take 1 egg well beaten
- Make ready Oil for frying
- Prepare Whiting fillets
Pour into a bowl or baking dish. Dip the chicken in the seasoned flour and. Curtis Takaoka recommends crushing the potato chips in the bag they come in when making his Potato Chip-Crusted Chicken. Before baking, cover with crushed potato chips and sprinkle with paprika.
Steps to make Potato chip crusted whiting:
- Thaw your whiting if frozen
- Roll thawed whiting in flour
- Dip in egg
- Roll in crushed potato chips
- Place in skillet with hot oil and fry over over medium high heat turning until done
- Drain oil and enjoy I like hot sauce on mine š
Curtis Takaoka recommends crushing the potato chips in the bag they come in when making his Potato Chip-Crusted Chicken. Before baking, cover with crushed potato chips and sprinkle with paprika. May be divided into two smaller pans and half frozen for later use. Place the potato chips in a large Ziploc bag and crush them with your hand into small pieces about the size of a pea. Add the lemon zest and fresh thyme to the potato chips and shake the bag until incorporated.
So that’s going to wrap this up with this exceptional food potato chip crusted whiting recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
