Salted Caramel Popcorn
Salted Caramel Popcorn

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, salted caramel popcorn. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Salted Caramel Popcorn is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Salted Caramel Popcorn is something which I have loved my entire life.

Salted caramel popcorn is the perfect holiday party recipe; it's portable, easy to make, and oh-so delicious. Join Katie Jacobs of Styling My Everyday, author of So Much To Celebrate: Entertaining The Ones You Love The Whole Year Through, as she walks us through the simple process. My Salted Caramel Popcorn is a the BEST Caramel Corn Recipe EVER! This Salted Caramel Corn Recipe is possibly one of my favorite snacks of all time!

To begin with this particular recipe, we must prepare a few ingredients. You can cook salted caramel popcorn using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Salted Caramel Popcorn:
  1. Make ready Popcorn
  2. Take 1/2 cup popcorn kernels
  3. Take 1 tbsp olive oil
  4. Take 1/4 tsp sea salt (omit to make Caramel Popcorn instead)
  5. Get Caramel Sauce
  6. Prepare 125 g butter, salted
  7. Prepare 125 g raw sugar
  8. Get 2 tsp vanilla extract
  9. Take 1/4 tsp salt
  10. Prepare 1/4 tsp baking soda

This recipe is great even doubled for your holiday parties! This salted caramel popcorn is a tried and true favorite that is a huge hit with friends and family! Make this ahead of time or prepare this simple salted caramel popcorn recipe just minutes beforehand. Simple to make and delicious to the taste!

Steps to make Salted Caramel Popcorn:
  1. Combine olive oil with 2 kernels in pot. Split into 2 batches if neccesary.
  2. Cover pot and heat on medium high heat. Once the the 2 kernels start popping, add rest of popcorn kernels.
  3. Cover and continue to cook popcorn. Tilt lid periodically to allow steam to escape.
  4. When popcorns are fully popped, transfer into a very big bowl. Set aside. While popcorns are still warm, sprinkle salt and mix well. For Caramel Popcorn, omit salt.
  5. Preheat oven to 120C fan.
  6. Melt butter in a saucepan on medium heat.
  7. Add sugar, and stir while bringing mixture to a boil.
  8. Continue to let it boil for 3-4 min without stirring. Duration depends how 'burnt' caramel is desired. Once desired caramel is reached, remove from heat immediately as sauce can burn quite easily.
  9. Add vanilla extract, and baking soda, and stir well. Remove from heat, and add to the popcorn.
  10. Pour caramel into popcorn and fold to coat all popcorn.
  11. Bake in oven for 45mins. Stir every 15mins to break clamps.

Make this ahead of time or prepare this simple salted caramel popcorn recipe just minutes beforehand. Simple to make and delicious to the taste! Salted caramel popcorn is a a perfect little host gift. Bag it up in some cellophane and tie a pretty ribbon around it. Too easy! scroll down below for the salted caramel popcorn recipe Check out some more winning sweet recipes.

So that’s going to wrap it up with this exceptional food salted caramel popcorn recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!