Salted fish fried rice
Salted fish fried rice

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, salted fish fried rice. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Salted fish fried rice is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Salted fish fried rice is something which I’ve loved my entire life. They’re nice and they look fantastic.

Heat oil in a wok until hot, fry salted fish until crispy and golden. Heat remaining oil and add in sesame oil. Add prawns and fry until heated through. haam yu chow faan, or salted fish fried rice, is a cantonese-style fried rice made with haam yu, or preserved fish. it's actually crispy, and it's the kind of fried rice that is so flavorful on its own that you don't need to eat it with anything else. Add in fried salted fish, stir-fry until even.

To get started with this particular recipe, we must prepare a few ingredients. You can have salted fish fried rice using 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Salted fish fried rice:
  1. Take Cooked and cooked rice
  2. Get Salted fish (diced)
  3. Make ready Oil
  4. Make ready Vegetables
  5. Take Eggs
  6. Prepare Garlic

Keep tossing the rice and fish, as the rice can easily stick to the side of the wok. Use lightly dampened hands to break the cold rice into individual grains; wet your palms as necessary if the rice sticks to them. Whisk the egg in a small. Pour the fish sauce on top and stir until it is heated.

Instructions to make Salted fish fried rice:
  1. Heat oil in pan. Stir fry eggs, set aside. Stir fry garlic and veg, set aside. Stir fry salted fish till crispy, set aside. Add rice to pan, fry till slightly dry, add back all the cooked ingredients and mix well. Turn up heat till high for a few seconds and turn off.

Whisk the egg in a small. Pour the fish sauce on top and stir until it is heated. Lastly, mix in the cherry tomatoes, mayonnaise, and place your salted fried fish. Pinoy MD: Malunggay fried rice and salted fish fried rice with veggies, ibibida sa 'Pinoy MD'! Try this recipe out and see if this convinces your kid to incorporate more veggies into their diet.

So that’s going to wrap it up with this special food salted fish fried rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!