Vickys Salted Caramel Hot Chocolate GF DF EF SF NF
Vickys Salted Caramel Hot Chocolate GF DF EF SF NF

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vickys salted caramel hot chocolate gf df ef sf nf. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Vickys Salted Caramel Hot Chocolate GF DF EF SF NF is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Vickys Salted Caramel Hot Chocolate GF DF EF SF NF is something that I’ve loved my entire life. They’re fine and they look wonderful.

Great recipe for Vickys Salted Caramel Hot Chocolate GF DF EF SF NF. Made as instructed this has the tiniest hint of coconut, mainly because of my coconut dulce du leche but it brings another depth of flavour and I think it makes the drink even more enjoyable. My oldest son is not a coconut fan. Great recipe for Vickys Salted Caramel Tart, GF DF EF SF NF.

To begin with this recipe, we must first prepare a few components. You can have vickys salted caramel hot chocolate gf df ef sf nf using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vickys Salted Caramel Hot Chocolate GF DF EF SF NF:
  1. Take 600 ml light coconut milk
  2. Get 240 ml full fat coconut milk
  3. Make ready 60 ml Vickys Dulce du Leche caramel sauce, recipe link below
  4. Take 6 tbsp cocoa powder
  5. Take 2 tsp vanilla extract
  6. Make ready 1/2 tsp low-sodium salt
  7. Make ready 50 grams - 100 grams sugar (just to taste)
  8. Make ready Topping
  9. Get whipped coconut cream
  10. Get Dulce du Leche
  11. Make ready pinch sea salt

Mix the flour, sugar, cocoa, baking powder and xanthan gum (if using) together. Spoon half of the reserved caramel sauce onto a small plate. Dip mug rims into the caramel, then into the salt. Dark chocolate; Pinch of table salt; ⅛ cup caramel sauce; Whip cream to taste; Directions: In a small saucepan mix milk and cream and heat until slightly boiling.

Instructions to make Vickys Salted Caramel Hot Chocolate GF DF EF SF NF:
  1. Whisk all the ingredients together in a pan over a medium heat, adding the sugar amount to your own personal taste - - https://cookpad.com/us/recipes/340913-vickys-dairy-free-dulce-du-leche
  2. Bring to a brief boil, whisking all the time
  3. Split between 2 large mugs and top with some whipped cream or marshmallows, some more of the caramel sauce and a pinch of sea salt flakes - - https://cookpad.com/us/recipes/338524-vickys-whipped-coconut-cream-gluten-dairy-egg-soy-free
  4. Serves 3 adults a 300ml portion each. It serves 3 small children in my house ;)

Dip mug rims into the caramel, then into the salt. Dark chocolate; Pinch of table salt; ⅛ cup caramel sauce; Whip cream to taste; Directions: In a small saucepan mix milk and cream and heat until slightly boiling. Add sugar and chocolate and stir until the chocolate is completely melted. Whisk in the caramel sauce until texture becomes fluffy. Amazon's Choice for salted caramel chocolate candy.

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