Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, baked rice with salted fish. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Directions In a large saucepan, combine the broth, rice, Italian seasoning and garlic powder, bring to a boil. The Best Baked Fish Rice Recipes on Yummly Parmesan Broccoli Baked Fish Ilona's Passion. broccoli, lemon, fish, oil, Parmesan cheese, salt, pepper. Add the cooked rice and stir to incorporate.
Baked Rice With Salted Fish is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Baked Rice With Salted Fish is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have baked rice with salted fish using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Rice With Salted Fish:
- Get 1 tsp light soy sauce
- Make ready 1 cup rice with 3 cardamon pod
- Make ready marinate
- Prepare 1/2 cup sweet soy sauce for clay pot
- Make ready garnish
- Get 3 slice salted fish
- Make ready 1 bunch spring onion
- Prepare PORK OPTION 1
- Get 1 dash meat tenderizer
- Take 10 small cube soft pork rib
- Get CHICKEN OPTION 2
- Take 6 chicken wing
Now add the shaoxing wine, sesame oil, and salt to taste. Stir for another minute, add the lettuce and chopped scallion, and give it all a final stir. Serve this chicken and salted fish fried rice as a meal! Baccalà is salt cod (codfish that has been preserved by packing in salt and drying) sold by the slab, an unlikely food to get excited over.
Instructions to make Baked Rice With Salted Fish:
- bake the salted fish with little oil at 200C for 10 minute then set aside
- marinated soft pork rib or chicken for half hour
- in pan with little oil brown soft pork rib or chicken then add marinated sauce mix well cooked for 2 minute and off heat immediately
- cook rice in claypot or rice cooker half way thru when the water start to dry about 10 minute then put the cooked rib or chicken with sauce and cover continue cooking dont stir
- once rice is cook add light soy sauce and cook for another 1 minute serve hot
- serve rice top pork and salted fish and scallion
Serve this chicken and salted fish fried rice as a meal! Baccalà is salt cod (codfish that has been preserved by packing in salt and drying) sold by the slab, an unlikely food to get excited over. Indeed, for much of its history, nobody did; it was cheap and kept very well, which made it an ideal food for the poor, and for others too, on Fridays (when eating meat was forbidden) and no fresh fish was available. Salted Fish Fried Rice is so easy to make and quickly transform humble ingredients like eggs and rice into a hearty dish. Day old rice is the key to those distinct chewy grains a great fried rice dish has - an ideal way to use leftovers whilst enjoying a steaming plate of sumptuous fare.
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