Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, salted chocolate chunk cookies 🍪. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Line two rimmed baking sheets with parchment paper. Everybody needs a go-to chocolate chip cookie recipe, and this is the one that you can rely on, time after time. Topped with flaky sea salt and bursting with bittersweet chocolate chunks, this sweet treat is not for the faint of heart. By baking them at a high temperature for a short burst of time, the exterior boasts a crisp texture and golden-brown color, while the inside remains melty.
Salted Chocolate Chunk Cookies 🍪 is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Salted Chocolate Chunk Cookies 🍪 is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook salted chocolate chunk cookies 🍪 using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Salted Chocolate Chunk Cookies 🍪:
- Take 100 gm melted margarine/butter
- Get 1 cup sugar
- Get 2 eggs
- Get 1 tsp vanilla essence
- Prepare 2 cups flour
- Make ready 1 tsp baking soda
- Prepare Sea salt/ coarse salt to sprinkle on top
The good news is that they work with other flours, too. They're wonderfully crisp around the edges and chewy in the middle; that soft center comes from using all brown sugar (no granulated) and a drizzle of honey. You need to know that I make A LOT of cookies but of all the cookies I make these Salted Chocolate Chunk are Hall of Fame in my family :)! Probably the best cookie you might ever taste.
Instructions to make Salted Chocolate Chunk Cookies 🍪:
- Beat / mix the melted butter with sugar and eggs until well mixed. Add vanilla essence.
- Add flour and baking soda. Cookie dough should be sticky but easy to shape.
- Use a spoon/ice cream scoop to drop the dough on the baking sheet. Sprinkle salt on top. Bake at 180° for 15-18 minutes.
You need to know that I make A LOT of cookies but of all the cookies I make these Salted Chocolate Chunk are Hall of Fame in my family :)! Probably the best cookie you might ever taste. Rich buttery cookie dough with chunks of dark chocolate, caramel and flaked sea salt. These salted chocolate chip cookies look absolutely divine, Amanda! I love your adaptation of adding sea salt to the chocolate chip cookies 🙂 Look forward to trying these soon.
So that is going to wrap it up for this special food salted chocolate chunk cookies 🍪 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
