Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, salted rooiboos egg yolk. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Salted rooiboos egg yolk is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Salted rooiboos egg yolk is something that I have loved my entire life.
Rinse salted yolks under light tap water to wash away salt and any leftover white. Dip each yolk into liquor mixture before arranging it onto baking tray. When done let cool at room temperature. Carefully pour remaining salt mixture evenly over yolks.
To get started with this particular recipe, we must first prepare a few components. You can have salted rooiboos egg yolk using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Salted rooiboos egg yolk:
- Get 6 egg yolks
- Take 1 kg salt
- Prepare 10 gm rooiboos tea
- Prepare 2 tablespoon dried thyme
Place the shell in a small bowl or an egg tray to keep the yolk from pouring out. Carefully place an egg yolk in each. You can freeze egg yolks in ice cube trays. This keeps the yolks from gelling in the freezer.
Steps to make Salted rooiboos egg yolk:
- Mixed all the ingredients expected the egg yolks. Pour half of the salt in a small box. Use the finger made 6 of the small round shape.
- Place the egg yolks on the round shape. And buried the egg yolks with the rest of the spices salt.
- Let it rest in fridge for 3 weeks. Then is ready to served when it dried out of moisture.
You can freeze egg yolks in ice cube trays. This keeps the yolks from gelling in the freezer. Once the yolks have frozen, you can transfer them to a freezer-safe container. Cut into small pieces, roasted cauliflower mingles with pasta, bacon, egg yolk, and Parmesan in this hearty, comforting twist on classic carbonara. Made from real egg yolks, it is a one-step dish base for salted egg dishes, which makes It highly versatile and is great for stir-fry and gravy dishes!
So that’s going to wrap it up for this special food salted rooiboos egg yolk recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
