Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, zucchini quiche. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Zucchini quiche is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Zucchini quiche is something that I have loved my whole life.
For a heartier quiche, substitute one cup of the zucchini for one cup of shredded potato (squeeze out excess water.) In a large bowl combine biscuit mix, oregano, seasoning salt, garlic powder, salt, parsley and Parmesan cheese. Stir in onion, eggs and oil. In a small skillet, saute zucchini in butter until tender; drain. Place half the zucchini in the crust.
To get started with this recipe, we must first prepare a few components. You can cook zucchini quiche using 33 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Zucchini quiche:
- Prepare for the quiche dough●●●
- Get 125 g flour
- Prepare 50 g olive oil
- Prepare 50 g water
- Take Pinch thyme
- Prepare Pinch garlic powder
- Prepare Salt
- Prepare 1 teaspoon dry yeast
- Prepare 1/2 teaspoon sugar
- Take For the sauce●●
- Prepare 1 zucchini slices
- Get 1 small grated onion
- Get 50 g mushrooms slices
- Make ready 5 og chicken breast cubes
- Make ready 1 teaspoon ginger
- Take 1/2 teaspoon black pepper
- Take 1 sprig thyme
- Get 1 bay leaf
- Prepare 2 tablespoon olive oil
- Prepare 1 clove garlic
- Get 1 tablespoon chopped parsley
- Take mix to bind the ingredients of the quiche■■
- Make ready 2 eggs
- Make ready 100 g Greek yogurt
- Get 3 tablespoon liquid cream
- Get 50 g grated cheese
- Prepare Pinch thyme
- Take Pinch black pepper
- Make ready Pinch garlic powder
- Take Salt
- Take 50 g melted cheese to brush the quiche base
- Take 1 teaspoon harissa
- Make ready leaves browse with the tomato flower and parsley
Mix cheese with zucchini and onion. Add the remaining ingredients, Mix well. Stir in cheese and zucchini mixture. Spread mustard over pastry shell; add filling.
Steps to make Zucchini quiche:
- Mix the flour and water and brewer's yeast and olive oil and salt, pinch of thyme, pinch of garlic all the ingredients together without kneading the dough just gathered the dough and leave aside does not need rest,Just enough time to prepare the stuffing and the similar to quiche.cut the courgettes in rings and set aside.lower the dough into a round mold and prick it with a fork and brush the surface with the hrissa (red pepper paste), melted cheese,let cool.
- Heat the olive oil in a pan and fry the chicken cubes for 5 minutes so that they are golden, then add the onion and mushroom slices, spices, garlic clove, ginger, pepper, salt, pinch of pandant thyme 5mn and remove from heat add parsley,put the mushroom, onion and chicken mixture in it and sprinkle with parsley,And left well so that there is everywhere
- In a large salad bowl mixed all the ingredients of the quiche,cream and cheese mixture whipped well so that it is homogeneous, pour the contents of the bowl to cover the onion and mushrooms, chicken and decorate the zucchini slices, put the oven for about twenty minutes, when it's golden brown, it's ready!
- Browse with the tomato flower and parsley leaves and serve warme with a mixed salad.
- Servir avec un poivron grillé et la tomate hachée
Stir in cheese and zucchini mixture. Spread mustard over pastry shell; add filling. Ingredients for this quiche It's simple enough as quiches go—shallots, shredded zucchini, an assortment of colorful cherry tomatoes, basil, and herbs with a custard base of eggs, milk, cream, sour cream, and Parmesan. Tomatoes, basil, and zucchini play well together as a matter of principle, and they work beautifully in this quiche. This zucchini quiche starts with sauteing zucchini slices along with shallots in extra virgin olive oil.
So that’s going to wrap it up with this special food zucchini quiche recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
