Peanut butter biscuits
Peanut butter biscuits

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, peanut butter biscuits. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Peanut butter biscuits is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Peanut butter biscuits is something which I’ve loved my whole life. They are fine and they look fantastic.

Nature Valley™ Biscuits Made with Whole Grains. Discover Your Favorite Nature Valley Products™ and Learn More About Our Ingredients. Very good cookies with just a little tweaking. Just for something a little different I threw in a package of chocolate/peanut butter swirl chips.

To begin with this recipe, we have to first prepare a few ingredients. You can have peanut butter biscuits using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Peanut butter biscuits:
  1. Make ready 125 g Salted butter
  2. Make ready 125 g sugar
  3. Make ready 200 g peanut butter
  4. Get 1 egg
  5. Prepare 200 g flour
  6. Prepare 1 tsp bicarbonate of soda
  7. Get 1/2 tsp milled coarse salt

Ovens vary so your baking time may be less. Just keep an eye on them. Tips for the Best Peanut Butter Cookies. There are a few tips that will help you make the best cookies.

Instructions to make Peanut butter biscuits:
  1. Preheat oven to 180 degrees. Cream s’butter, sugar and peanut butter till creamy. Add egg and incorporate.
  2. Add flour salt and bicarbonate. On floured surface roll in to 3cm balls. Place balls on a greased and floured baking tray. Flatten balls with a fork.
  3. Bake for 13 minutes. Don’t touch them allow them 3 minutes to cool and thus harden.

Tips for the Best Peanut Butter Cookies. There are a few tips that will help you make the best cookies. Use a name brand peanut butter like Skippy, Jif, or Peter Pan. I usually buy a natural version of peanut butter for my PB&Js, but the natural brands (the ones that separate) yield a cookie with a grittier texture, and spread too much. Add the peanut butter and stir through.

So that’s going to wrap this up for this special food peanut butter biscuits recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!