Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, butter beans brownie. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Butter Beans Brownie is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Butter Beans Brownie is something which I have loved my entire life.
These fudgy chocolate Lima bean brownies eliminate flour and eggs by using a can of butter beans (lima beans). Warm and right out of the oven, these are perfection with every bite. Plus the beans add a well-rounded source of nutrition with a boost of fiber, protein, iron and more! Butter Beans Brownies - chocolaty, decadent, rich If you're looking for a chocolaty, decadent and rich treat these Butter Beans Brownies are perfect for you.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook butter beans brownie using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Butter Beans Brownie:
- Make ready 200 g Canned Butter Beans *rinsed and drained well
- Prepare *Note: You get about 200g Beans from a 400g can
- Make ready 125 g Butter *melted
- Take 4 Eggs *at room temperature
- Make ready 1/2 cup Caster Sugar
- Take 1/2 cup Brown Sugar
- Get 1/2 cup Cocoa Powder
- Get 1 teaspoon Instant Coffee
- Make ready 1 pinch Salt
- Take *Note: As Canned Butter Beans and Butter are salted, you don’t need to add too much Salt
- Get 1/2 cup Almond Meal *about 50g
- Make ready 1 tablespoon Rum *OR 1 teaspoon Vanilla Extract
- Make ready 1/2 cup Dark Chocolate Chips
They are gluten free and refined sugar free with abundance of healthy protein, fats and fibre. You will understand why once you read the ingredient list Flourless Butter Bean Brownies Who wants one of these super chocolaty and decadent Butter Beans Brownies 🤤🔥?!. They're also super easy to make! you only have to put all the ingredients in a food-processor, blend until smooth, pour into a brownie-pan and bake!. My husband hates beans and never knew they were in this recipe.
Instructions to make Butter Beans Brownie:
- Preheat oven to 180C. Line the base and sides of a cake tin with baking paper.
- Rinse Butter Beans, drain well. Place all ingredients except Dark Chocolate Chips into a food processor (or a blender which is powerful enough), and process until it gets smooth batter texture.
- Add Dark Chocolate Chips and mix well. Pour into the prepared pan, and smooth the surface.
- Bake for 25 to 30 minutes or until cooked through. Leave to cool in the pan as the cake is delicate. Cut into squares.
They're also super easy to make! you only have to put all the ingredients in a food-processor, blend until smooth, pour into a brownie-pan and bake!. My husband hates beans and never knew they were in this recipe. The peanut butter overpowered the dip. Other than that I followed the recipe to a T. The BEST Black Bean Brownies recipe - healthy, vegan, gluten free and really easy to make!
So that is going to wrap it up with this special food butter beans brownie recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!