Nasi Kuning / Turmeric Rice
Nasi Kuning / Turmeric Rice

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, nasi kuning / turmeric rice. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Nasi Kuning / Turmeric Rice is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Nasi Kuning / Turmeric Rice is something that I’ve loved my whole life.

Nasi kuning - a delicate and aromatic yellow rice made with turmeric and coconut milk. This classic festive rice is easy to prepare, you can make this in the rice cooker or stove top! Nasi kuning is a popular celebration size dish in Southeast Asia. It often make to celebrate baby's full moon, birthday or any festive seasons.

To begin with this recipe, we must first prepare a few ingredients. You can have nasi kuning / turmeric rice using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Nasi Kuning / Turmeric Rice:
  1. Prepare 300-400 gram white rice, cleaned and washed
  2. Prepare 500-550 Of thin coconut milk
  3. Make ready 2 lemongrasses
  4. Take 2 thai basil leaves
  5. Make ready 3 tbsp powdered turmeric or 2 grated fresh turmerics
  6. Make ready 2 tbsp oil
  7. Get Some oil

Turmeric rice or Nasi kuning is a popular rice dish in Southeast Asia, especially in the Southeast Asia regions. The rich golden yellow color is perfect to celebrate special occasion such as birthday, wedding, baby shower, etc. The turmeric rice is usually stuffed into a cone-shape mould to make nasi tumpeng. Add in the half cooked rice, stir to mix well.

Steps to make Nasi Kuning / Turmeric Rice:
  1. Add everything into a rice cooker container.
  2. Mix well and evenly.
  3. Then cook. The time depends on your rice cooker.
  4. About 15 minutes before fully cooked. Open the rice cooker. Then mix the rice evenly. Cook again.
  5. After finished cooking. Let it stah warm for 10-15 minutes.
  6. Then mix again evenly.
  7. Serve warm. Can be enjoyed with sambal goreng kentang, ayam goreng lengkuas and perkedel kentang.

The turmeric rice is usually stuffed into a cone-shape mould to make nasi tumpeng. Add in the half cooked rice, stir to mix well. Great recipe for Nasi Kuning (Yellow turmeric rice). The best menu for birthday celebration or any celebration. Served with traditional fried chicken, veg bihoon and egg balado. #MyCookBook The recipe is very simple and easy - rice, lemongrass, garlic, turmeric, and coconut milk and all these are matched together into a fusion of flavours.

So that is going to wrap this up with this special food nasi kuning / turmeric rice recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!