Creamy Chicken in Roasted Coconut Paste
Creamy Chicken in Roasted Coconut Paste

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, creamy chicken in roasted coconut paste. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

A - Roast fine desiccated coconut in a hot wok or pan (without oil) until it turns brown. Leave to cool then grind/dry blend into a fine paste. Creamy coconut chicken is a one-pan, quick, balanced meal recipe with lean protein, a wealth of vitamins and minerals, plus your natural immune system boosters. No cold or flu wants to mess with ginger or garlic.

Creamy Chicken in Roasted Coconut Paste is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Creamy Chicken in Roasted Coconut Paste is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have creamy chicken in roasted coconut paste using 20 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy Chicken in Roasted Coconut Paste:
  1. Take A. Roasted Coconut Paste
  2. Prepare 1/2 c - 1 c fine desiccated coconut
  3. Get B. Creamy Chicken
  4. Get 1 kg - 1.5 kg chicken pieces
  5. Get 3 tbsp hot chilli paste
  6. Get 2 stalks lemongrass - bruised
  7. Prepare 2 tsp turmeric powder
  8. Take 2 tsp chicken seasoning powder
  9. Get 1 piece big tamarind peel
  10. Get 1/2 c water
  11. Take C. The Seasonings & Sauce
  12. Take 2 pieces young tumeric leaves - finely shredded (optional)
  13. Get 2 tsp sugar
  14. Get 300 g coconut cream
  15. Make ready D. Optional (suggestion)
  16. Make ready Boiled Cubed potatoes - 5 or more of small potatoes, halve and boil until fork tender. Can be added in B or step 2, once liquid has reduced to half
  17. Prepare Notes:
  18. Prepare 1 . Use dry desiccated coconut
  19. Get 2 . Chilli paste - dried chillies cut and soak in hot water to soften. Next, place in a blender with few tbsp of water or oil and then blend into a very fine paste. Use 3 tbsp of this paste
  20. Make ready 3 . Cut lemongrass into desired length

Pour the mixture over the chicken. Season chicken with salt and pepper. Heat oil in a large skillet over medium heat. For the coconut cream sauce, whisk together in a large jug the curry paste, all the spices, lemon juice, coconut cream and stock.

Steps to make Creamy Chicken in Roasted Coconut Paste:
  1. A - Roast fine desiccated coconut in a hot wok or pan (without oil) until it turns brown. Leave to cool then grind/dry blend into a fine paste. Keep aside.
  2. B - Clean and cut chicken into preferred size. Place all ingredients in B in a deep pan or wok. In other words, just dump everything in a pot or pan and mix. Cook On medium heat, stir to mix well. Cover pan or wok and bring to a good boil. Then remove the cover or lid, this time cook ON HIGH with NO lid/cover. Cook until the liquid is reduced to half and don’t forget to stir in between this cooking time.
  3. Add shredded young turmeric leaves, if using, and stir to mix.
  4. C - Add sugar and roasted coconut paste (A). Stir to mix. Next, add coconut cream. Stir, taste and adjust seasoning accordingly. Adjust liquid used by adding some water to a desired consistency. This dish, however, is suppose to be creamy with lightly thickened gravy or sauce. Leave to a near boil and then turn off the heat. Dish up & Serve warm.

Heat oil in a large skillet over medium heat. For the coconut cream sauce, whisk together in a large jug the curry paste, all the spices, lemon juice, coconut cream and stock. Pour the curry cream evenly over the chicken. Remove the lid, turn on the broiler/grill and roast until the chicken skin is golden and blistered. Supper was going to be a simple creamy chicken & pasta but the little addition of coconut cream made the biggest difference and turned the dish from ordinary to lip-licking deliciousness.

So that is going to wrap it up with this special food creamy chicken in roasted coconut paste recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!