Watermelon salad with mint and feta
Watermelon salad with mint and feta

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, watermelon salad with mint and feta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Watermelon salad with mint and feta is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Watermelon salad with mint and feta is something which I’ve loved my entire life. They are nice and they look wonderful.

In a small bowl, whisk together olive oil, red wine vinegar, and salt. In a large serving bowl, combine watermelon, cucumber, feta, red onion, and mint. Pour over dressing, tossing to combine. Sweet watermelon, salty feta, and mint are a classic pairing.

To begin with this recipe, we have to first prepare a few components. You can cook watermelon salad with mint and feta using 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Watermelon salad with mint and feta:
  1. Get 1 large slice watermelon
  2. Take 1 bunch fresh spearmint
  3. Prepare 1 piece feta cheese
  4. Prepare 1/2 lime
  5. Take 1 handful pumpkin seeds
  6. Get 1 pinch maldon salt
  7. Prepare 1 dash olive oil

Watermelon, cucumber, and feta salad from Alanna of A Veggie Venture Sweet watermelon is paired with briny feta, fresh mint and lime juice in this delicious Watermelon Salad that makes the perfect side dish for any summer gathering! Watermelon was my favorite fruit as a child and continues to be something I look forward to every summer. In a large bowl, whisk the oil, lemon juice, salt, Tabasco and pepper. Add the watermelon, feta, olives and onion and toss gently.

Steps to make Watermelon salad with mint and feta:
  1. Put all the ingredients together in a bowl and sprinkle the juice of the half lime over the salad. Mix. It will keep in the fridge for a couple of hours. Enjoy!!!

In a large bowl, whisk the oil, lemon juice, salt, Tabasco and pepper. Add the watermelon, feta, olives and onion and toss gently. Garnish with the mint and serve. This vegetarian watermelon salad with mint leaves recipe from Paula Deen is an easy side for summer cookouts. Ingredients include watermelon, sweet onion, feta and fresh mint.

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