Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, watermelon pie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This delicious pie is simple and so refreshing. Watermelon gelatin is mixed with a small amount of water and diced watermelon. The gelatin mixture is then poured into a graham cracker crust. This pretty pie is slipped into the fridge to chill for a few hours.
Watermelon pie is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Watermelon pie is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook watermelon pie using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Watermelon pie:
- Make ready 1 kg watermelon, seeds removed
- Take 2 1/2 all purpose flour
- Prepare 1 cup sugar
- Prepare cinnamon
- Take sesame
- Get 1 bit of honey (optional)
- Take olive oil
The filling of this charmingly retro chilled dessert is made with fresh watermelon (not watermelon-flavored gelatin), so it has all of the fruit's natural sweetness. The topping, a mixture of heavy cream and mascarpone cheese, is thick and rich and won't melt as easily in the summer heat. Add the yogurt first, then add your toppings. After decorating your perfect slice of "pie", enjoy!
Steps to make Watermelon pie:
- Peel the watermelon (just the red part) and remove the seeds.
- Mash the watermelon pieces by hand in a large bowl. Add the flour and the sugar and mix.
- Oil the biggest tray of our oven and sprinkle with a bit of sesame and cinnamon.
- Pour the watermelon mix into the baking tray.
- Sprinkle the top with a bit of sesame, cinnamon and a little bit of oil.
- Bake at 180°C for about an hour until the surface is golden brown.
Add the yogurt first, then add your toppings. After decorating your perfect slice of "pie", enjoy! Creamy Watermelon Pie My family loves this pie. Cubes of sweet watermelon "float" in a creamy filling made from condensed milk and whipped topping with a hint of lime. It's a nice change from more traditional fruit pies.—Brent Harrison, Nogales, Arizona In a large bowl, mix together sweetened condensed milk and lemon juice until thick.
So that’s going to wrap this up for this exceptional food watermelon pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
