🐟🍲🌮Fish Curry with Homemade Naan🌮🍲🐟
🐟🍲🌮Fish Curry with Homemade Naan🌮🍲🐟

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, 🐟🍲🌮fish curry with homemade naan🌮🍲🐟. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

🐟🍲🌮Fish Curry with Homemade Naan🌮🍲🐟 is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. 🐟🍲🌮Fish Curry with Homemade Naan🌮🍲🐟 is something that I have loved my entire life.

Add the coriander and season with salt and pepper. To make the naan bread, mix the yeast, sugar and milk in a bowl. North Indian fish curries are known for the secret spice mix that makes them distinct and delicious. A perfect blend of slightly roasted cumin, mustard, coriander, black pepper and red chillies not only give the curry a beautiful aroma but also enhance the flavour of the fish.

To begin with this particular recipe, we have to prepare a few components. You can have 🐟🍲🌮fish curry with homemade naan🌮🍲🐟 using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 🐟🍲🌮Fish Curry with Homemade Naan🌮🍲🐟:
  1. Prepare 400 g fish, cleaned and cut into medium pieces
  2. Get 1 onion thinly sliced
  3. Take 2 tomato (make a paste)
  4. Prepare 1 tbsp garlic ginger paste
  5. Take 3 green chillis chopped
  6. Make ready Handful fresh coriander leaves chopped
  7. Take Juice of 1 lemon
  8. Make ready 1/2 cup oil
  9. Make ready 1/2 tsp salt or to taste
  10. Take 1/2 tsp turmeric powder
  11. Make ready 1 tsp chilli powder
  12. Get 1 tsp garam masala
  13. Take 1 tsp coriander powder
  14. Get 1 tsp dried fenugreek leaves
  15. Prepare 1 tsp mustard seeds
  16. Take 1 tbsp yoghurt

Best Fish to Use for Curry. A simple white fish works lovely in curry. I tend to prefer those over oilier fish, like salmon, for instance, in this type of dish. I've made with cod and haddock.

Instructions to make 🐟🍲🌮Fish Curry with Homemade Naan🌮🍲🐟:
  1. Mix together the fish, salt, turmeric powder and the lemon juice. Leave to marinate in the ‘fridge for at least 1 hour.
  2. Heat the oil on a medium heat in a pan and fry the onions for about 10 minutes or until golden brown take out to the paper towel crushed by hand and set aside.
  3. Add the marinated fish in a same pan fry 2-3 minute gently and take out to the separate plate. - - Now add the mustard seeds stir a few seconds add crushed brown onions fry 2 minutes.
  4. Add garlic ginger paste together with the red chilli powder, coriander powder, fenugreek dried leaves green chillis and fry for another 2 minutes. - - Add the tomato paste with yoghurt and cook for another 2 minutes.
  5. Add the tomato paste with yoghurt and cook for another 2 minutes. - - Add a cup of water. Mix and bring to the boil and simmer 5 minutes.
  6. Add in the marinated fried fish pieces with garam masala powder and simmer gently for 6-7 minutes. - Garnish with fresh coriander leaves, and serve with naan.

I tend to prefer those over oilier fish, like salmon, for instance, in this type of dish. I've made with cod and haddock. Halibut or tilapia would work great too! You can use fresh or frozen (just thaw before using). A note on fish, though: varieties of fish can vary in.

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