Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, watermelon, rocket and feta salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Watermelon is tossed with rocket, red onion and crumbled feta in a balsamic vinaigrette. Serve as a refreshing side salad or starter. Watermelon, rocket and feta salad Shandré Candiotes Pretoria, Gauteng, South Africa. I love watermelon 🍉 it is so yummy with feta.
Watermelon, rocket and feta salad is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Watermelon, rocket and feta salad is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook watermelon, rocket and feta salad using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Watermelon, rocket and feta salad:
- Get 1/4 watermelon
- Get 100 g feta
- Prepare 30 g rocket
- Make ready Mint dressing
- Prepare 60 ml olive oil
- Prepare 20 ml white balsamic vinegar
- Get 5 g fresh mint
- Prepare TT salt
- Take TT pepper
Scatter the spring onion on top and drizzle with the Cremoso. The rocket can be substituted with e.g. basil or salad leaves of your choice. Slowly pour in the olive oil, whisking constantly, to form an emulsion. Combine the rocket, spinach, onion and tomatoes in a large salad bowl.
Steps to make Watermelon, rocket and feta salad:
- Mint dressing: Roughly chop the mint. In a jar shake the olive oil, white balsamic vinegar, chopped mint, salt and pepper.
- Cut watermelon into cubes. Wash rocket. Mix the watermelon and rocket. Crumble the feta over and pour the dressing. Enjoy cold.
Slowly pour in the olive oil, whisking constantly, to form an emulsion. Combine the rocket, spinach, onion and tomatoes in a large salad bowl. Drizzle the vinaigrette over the salad mixture; toss to coat. Add the feta cheese and watermelon to serve. Place the cubed watermelon and the arugula in a large bowl.
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