Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, curried potato sausage traybake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Add potatoes, onion, garlic and curry powder. Loaded with potatoes, and made in one pot, it's like a dream dinner option. The other day I promised you these one pot curried sausages and potatoes on Instagram and here it is! It's my one pot comfort food when I want it easy, when I want it spicy and when I want it warm and comforting.
Curried Potato Sausage Traybake is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Curried Potato Sausage Traybake is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook curried potato sausage traybake using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Curried Potato Sausage Traybake:
- Prepare 6 Sausages of choice (I used heck paprika)
- Make ready 420 g Baby potatoes
- Get 1 Teaspoon salt
- Get 1 teaspoon paprika
- Prepare 1 teaspoon black pepper
- Make ready 1 teaspoon garlic powder
- Get 1 teaspoon chipotle chilli flakes
- Take 1 teaspoon turmeric
- Take 1 teaspoon cumin
- Get 1 tablespoon olive oil
- Take 1 bell pepper
- Take 1 red onion
- Make ready 1 courgette
- Make ready Creme fraiche/sour cream (optional)
Add the drained potatoes to the oil and mix in well, adding the sausages, shallots, chilli flakes and thyme leaves. Simply throw sausages, new potatoes, peppers and onions into a large oven tray / roasting tin, add a little salt and pepper, some herbs, garlic and a splash of oil. The ultimate retro sausage recipe - Curried Sausages! Curried sausages are as retro as bell bottom pants.
Instructions to make Curried Potato Sausage Traybake:
- Put a pan of hot water on to boil, then put in your chopped baby potatoes
- Whilst potatoes are boiling, chop up your vegetables
- Once potatoes are nearly done (15 minutes.) Transfer them onto a tray along with the vegetables, oil and seasoning. Then mix all together
- Top with sausages and place in hot oven (180°c) for 25-30 minutes
- Once potatoes are browned and sausages and vegetables are cooked, take out of oven
- Serve on a bed of fresh spinach and a drizzle of sour cream or creme fraiche and enjoy!
The ultimate retro sausage recipe - Curried Sausages! Curried sausages are as retro as bell bottom pants. And as the fashion astute are well aware, flares are gradually making a comeback…. This sausage curry is fabulous served on creamy mashed potato or buttered rice, making such a nourishing winter dinner for the family. It's super easy to pull together, and is packed with delicious flavour.
So that’s going to wrap this up with this exceptional food curried potato sausage traybake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
